HS 021092 sub-codes

Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal

Name: HS 0210 - Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
Creator: The Trade Hub
License: https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=CELEX:02013R0952-20200101

LIVE ANIMALS AND ANIMAL PRODUCTS > MEAT AND EDIBLE MEAT OFFAL > Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal

EU Imports

12.2B EUR

EU Exports

17.2B EUR

Balance

5.0B EUR

TARIC Sub-codes

Code	Description	Duty
0210110000	Meat of swine	-
0210110000	Hams, shoulders and cuts thereof, with bone in	-
0210111100	Of domestic swine	77.800 EUR DTN
0210111100	Salted or in brine	77.800 EUR DTN
0210111100D	Hams and cuts thereof	77.800 EUR DTN

+87 sub-codes

EU Imports

12.2B EUR

EU Exports

17.2B EUR

Balance

5.0B EUR

TARIC Sub-codes

Code	Description	Duty
	Meat of swine	-
	Hams, shoulders and cuts thereof, with bone in	-
	Of domestic swine	77.800 EUR DTN
	Salted or in brine	77.800 EUR DTN
D	Hams and cuts thereof	77.800 EUR DTN
D	Shoulders and cuts thereof	60.100 EUR DTN

Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal

TARIC Sub-codes

TARIC Sub-codes

See Also

TARIC Sub-codes

TARIC Sub-codes

Classification Criteria

Classification Rules

Exclusions

Materials

Sample Products

Non-preferential origin