PREPARED FOODSTUFFS > PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS > Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included
| Code | Description | Duty |
|---|---|---|
| 2008110000 | Nuts, groundnuts and other seeds, whether or not mixed together | - |
| 2008110000 | Groundnuts | - |
| 2008111000D | Peanut butter | 12.800 % |
| 2008119100 | Other, in immediate packings of a net content | 11.200 % |
| 2008119100 | Exceeding 1|kg | 11.200 % |
+504 sub-codes
| D | Other | 11.200 % |
| Not exceeding 1|kg | 12.000 % |
| D | Roasted | 12.000 % |
| D | Other | 12.800 % |
| Other, including mixtures | - |
| In immediate packings of a net content exceeding 1|kg | 7.000 % |
| Tropical nuts; mixtures containing by weight 50|% or more of tropical nuts | 7.000 % |
| D | Containing hazelnuts | 7.000 % |
| D | Groundnuts (peanuts), otherwise prepared or preserved, including mixtures | 7.000 % |
| D | Other | 7.000 % |
| Other | 9.000 % |
| Roasted almonds and pistachios | 9.000 % |
| D | Pistachios | 9.000 % |
| D | Other | 9.000 % |
| Other | 11.200 % |
| D | Hazelnuts | 11.200 % |
| Sesamum seeds | 11.200 % |
| D | Tahini | 11.200 % |
| D | Other | 11.200 % |
| D | Groundnuts (peanuts), otherwise prepared or preserved, including mixtures | 11.200 % |
| D | Other | 11.200 % |
| In immediate packings of a net content not exceeding 1|kg | 8.000 % |
| Tropical nuts; mixtures containing by weight 50|% or more of tropical nuts | 8.000 % |
| D | Containing hazelnuts | 8.000 % |
| D | Groundnuts (peanuts), otherwise prepared or preserved, including mixtures | 8.000 % |
| D | Other | 8.000 % |
| Other | 10.200 % |
| Roasted nuts | 10.200 % |
| Almonds and pistachios | 10.200 % |
| D | Pistachios | 10.200 % |
| D | Other | 10.200 % |
| Other | 12.000 % |
| D | Hazelnuts | 12.000 % |
| D | Groundnuts (peanuts), otherwise prepared or preserved, including mixtures | 12.000 % |
| D | Other | 12.000 % |
| Other | 12.800 % |
| D | Hazelnuts | 12.800 % |
| Sesamum seeds | 12.800 % |
| D | Tahini | 12.800 % |
| D | Other | 12.800 % |
| D | Groundnuts (peanuts), otherwise prepared or preserved, including mixtures | 12.800 % |
| D | Other | 12.800 % |
| Pineapples | - |
| Containing added spirit | 25.600 % + 2.500 EUR DTN |
| In immediate packings of a net content exceeding 1|kg | 25.600 % + 2.500 EUR DTN |
| D | With a sugar content exceeding 17|% by weight | 25.600 % + 2.500 EUR DTN |
| D | Other | 25.600 % |
| In immediate packings of a net content not exceeding 1|kg | 25.600 % + 2.500 EUR DTN |
| D | With a sugar content exceeding 19|% by weight | 25.600 % + 2.500 EUR DTN |
| D | Other | 25.600 % |
| Not containing added spirit | 19.200 % |
| Containing added sugar, in immediate packings of a net content exceeding 1|kg | 19.200 % |
| D | With a sugar content exceeding 17|% by weight | 19.200 % |
| D | Other | 17.600 % |
| Containing added sugar, in immediate packings of a net content not exceeding 1|kg | 20.800 % |
| D | With a sugar content exceeding 19|% by weight | 20.800 % |
| D | Other | 19.200 % |
| D | Not containing added sugar | 18.400 % |
| Citrus fruit | - |
| Containing added spirit | 25.600 % |
| With a sugar content exceeding 9|% by weight | 25.600 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 25.600 % |
| D | Other | 25.600 % + 4.200 EUR DTN |
| Other | 24.000 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 24.000 % |
| D | Other | 25.600 % |
| Not containing added spirit | 15.200 % |
| Containing added sugar, in immediate packings of a net content exceeding 1|kg | 15.200 % |
| D | Grapefruit segments, including pomelos | 15.200 % |
| Mandarins (including tangerines and satsumas); clementines, wilkings and other similar citrus hybrids | 18.400 % |
| D | Comminuted | 18.400 % |
| D | Flaked or powdered, whether or not containing starch | 18.400 % |
| D | Other | 18.400 % |
| Other | 17.600 % |
| Grapefruit, including pomelo | 17.600 % |
| D | Flaked or powdered, whether or not containing starch | 17.600 % |
| D | Other | 17.600 % |
| D | Comminuted oranges and lemons | 17.600 % |
| Other oranges | 17.600 % |
| D | Flaked or powdered, whether or not containing starch | 17.600 % |
| D | Other | 17.600 % |
| Other | 17.600 % |
| D | Flaked or powdered, whether or not containing starch | 17.600 % |
| D | Other | 17.600 % |
| Containing added sugar, in immediate packings of a net content not exceeding 1|kg | 15.200 % |
| D | Grapefruit segments, including pomelos | 15.200 % |
| Mandarins (including tangerines and satsumas); clementines, wilkings and other similar citrus hybrids | 17.600 % |
| D | Comminuted | 17.600 % |
| D | Flaked or powdered, whether or not containing starch | 17.600 % |
| D | Other | 17.600 % |
| Other | 20.800 % |
| Grapefruit, including pomelo | 20.800 % |
| D | Flaked or powdered, whether or not containing starch | 20.800 % |
| D | Other | 20.800 % |
| D | Comminuted oranges and lemons | 20.800 % |
| Other | 20.800 % |
| D | Flaked or powdered, whether or not containing starch | 20.800 % |
| D | Other | 20.800 % |
| Not containing added sugar | 18.400 % |
| Grapefruit, including pomelo | 18.400 % |
| D | Segments | 18.400 % |
| Pulp | 18.400 % |
| D | In immediate packings of a net content of 4,5|kg or more | 18.400 % |
| D | Other | 18.400 % |
| D | Comminuted | 18.400 % |
| D | Flaked or powdered, whether or not containing starch | 18.400 % |
| D | Other | 18.400 % |
| Other | 18.400 % |
| Mandarins (including tangerines and satsumas); clementines, wilkings and other similar citrus hybrids | 18.400 % |
| Pulp | 18.400 % |
| D | In immediate packings of a net content of 4,5|kg or more | 18.400 % |
| D | Other | 18.400 % |
| D | Flaked or powdered, whether or not containing starch | 18.400 % |
| D | Comminuted | 18.400 % |
| D | Other | 18.400 % |
| Other | 18.400 % |
| Pulp | 18.400 % |
| D | In immediate packings of a net content of 4,5|kg or more | 18.400 % |
| D | Other | 18.400 % |
| D | Flaked or powdered, whether or not containing starch | 18.400 % |
| D | Comminuted | 18.400 % |
| D | Other | 18.400 % |
| Pears | - |
| Containing added spirit | 25.600 % |
| In immediate packings of a net content exceeding 1|kg | 25.600 % |
| With a sugar content exceeding 13|% by weight | 25.600 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 25.600 % |
| D | Other | 25.600 % + 4.200 EUR DTN |
| Other | 24.000 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 24.000 % |
| D | Other | 25.600 % |
| In immediate packings of a net content not exceeding 1|kg | 25.600 % + 4.200 EUR DTN |
| D | With a sugar content exceeding 15|% by weight | 25.600 % + 4.200 EUR DTN |
| D | Other | 25.600 % |
| Not containing added spirit | 17.600 % |
| Containing added sugar, in immediate packings of a net content exceeding 1|kg | 17.600 % |
| With a sugar content exceeding 13|% by weight | 17.600 % |
| D | Flaked or powdered, whether or not containing starch | 17.600 % |
| D | Other | 17.600 % |
| Other | 16.000 % |
| D | Flaked or powdered, whether or not containing starch | 16.000 % |
| D | Other | 16.000 % |
| Containing added sugar, in immediate packings of a net content not exceeding 1|kg | 19.200 % |
| With a sugar content exceeding 15|% by weight | 19.200 % |
| D | Flaked or powdered, whether or not containing starch | 19.200 % |
| D | Other | 19.200 % |
| Other | 17.600 % |
| D | Flaked or powdered, whether or not containing starch | 17.600 % |
| D | Other | 17.600 % |
| Not containing added sugar | 16.800 % |
| D | Flaked or powdered, whether or not containing starch | 16.800 % |
| D | Other | 16.800 % |
| Apricots | - |
| Containing added spirit | 25.600 % |
| In immediate packings of a net content exceeding 1|kg | 25.600 % |
| With a sugar content exceeding 13|% by weight | 25.600 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 25.600 % |
| D | Other | 25.600 % + 4.200 EUR DTN |
| Other | 24.000 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 24.000 % |
| D | Other | 25.600 % |
| In immediate packings of a net content not exceeding 1|kg | 25.600 % + 4.200 EUR DTN |
| D | With a sugar content exceeding 15|% by weight | 25.600 % + 4.200 EUR DTN |
| D | Other | 25.600 % |
| Not containing added spirit | 19.200 % |
| Containing added sugar, in immediate packings of a net content exceeding 1|kg | 19.200 % |
| With a sugar content exceeding 13|% by weight | 19.200 % |
| D | Flaked or powdered, whether or not containing starch | 19.200 % |
| D | Other | 19.200 % |
| Other | 17.600 % |
| D | Flaked or powdered, whether or not containing starch | 17.600 % |
| D | Other | 17.600 % |
| Containing added sugar, in immediate packings of a net content not exceeding 1|kg | 20.800 % |
| With a sugar content exceeding 15|% by weight | 20.800 % |
| D | Flaked or powdered, whether or not containing starch | 20.800 % |
| D | Other | 20.800 % |
| Other | 19.200 % |
| D | Flaked or powdered, whether or not containing starch | 19.200 % |
| D | Other | 19.200 % |
| Not containing added sugar, in immediate packings of a net content | 13.600 % |
| Of 5|kg or more | 13.600 % |
| D | Apricot halves | 13.600 % |
| D | Apricot pulp | 13.600 % |
| D | Flaked or powdered, whether or not containing starch | 13.600 % |
| D | Other | 13.600 % |
| Of less than 5|kg | - |
| Of 4,5|kg or more | 17.000 % |
| D | Apricot halves | 17.000 % |
| D | Apricot pulp | 17.000 % |
| D | Flaked or powdered, whether or not containing starch | 17.000 % |
| D | Other | 17.000 % |
| Of less than 4,5|kg | 18.400 % |
| D | Apricot halves | 18.400 % |
| D | Flaked or powdered, whether or not containing starch | 18.400 % |
| D | Other | 18.400 % |
| Cherries | - |
| Containing added spirit | 25.600 % |
| With a sugar content exceeding 9|% by weight | 25.600 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 25.600 % |
| D | Other | 25.600 % + 4.200 EUR DTN |
| Other | 24.000 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 24.000 % |
| D | Other | 25.600 % |
| Not containing added spirit | 17.600 % |
| Containing added sugar, in immediate packings of a net content | 17.600 % |
| Exceeding 1|kg | 17.600 % |
| D | Sour cherries (Prunus cerasus) | 17.600 % |
| D | Other | 17.600 % |
| D | Not exceeding 1|kg | 20.800 % |
| Not containing added sugar, in immediate packings of a net content | 18.400 % |
| D | Of 4,5|kg or more | 18.400 % |
| D | Of less than 4,5|kg | 18.400 % |
| Peaches, including nectarines | - |
| Containing added spirit | 25.600 % |
| In immediate packings of a net content exceeding 1|kg | 25.600 % |
| With a sugar content exceeding 13|% by weight | 25.600 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 25.600 % |
| D | Other | 25.600 % + 4.200 EUR DTN |
| Other | 24.000 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 24.000 % |
| D | Other | 25.600 % |
| In immediate packings of a net content not exceeding 1|kg | 25.600 % + 4.200 EUR DTN |
| D | With a sugar content exceeding 15|% by weight | 25.600 % + 4.200 EUR DTN |
| D | Other | 25.600 % |
| Not containing added spirit | 19.200 % |
| Containing added sugar, in immediate packings of a net content exceeding 1|kg | 19.200 % |
| With a sugar content exceeding 13|% by weight | 19.200 % |
| D | Peaches, flaked or powdered, whether or not containing starch | 19.200 % |
| D | Other | 19.200 % |
| Other | 17.600 % |
| D | Peaches, flaked or powdered, whether or not containing starch | 17.600 % |
| D | Other | 17.600 % |
| Containing added sugar, in immediate packings of a net content not exceeding 1|kg | 19.200 % |
| With a sugar content exceeding 15|% by weight | 19.200 % |
| D | In slices, deep fried | 19.200 % |
| D | Peaches, flaked or powdered, whether or not containing starch | 19.200 % |
| D | Other | 19.200 % |
| Other | 17.600 % |
| D | Peaches, flaked or powdered, whether or not containing starch | 17.600 % |
| D | Other | 17.600 % |
| Not containing added sugar, in immediate packings of a net content | 15.200 % |
| Of 5|kg or more | 15.200 % |
| D | Peach halves (including nectarines) | 15.200 % |
| D | Peaches, flaked or powdered, whether or not containing starch | 15.200 % |
| D | Other | 15.200 % |
| Of less than 5|kg | 18.400 % |
| Of 4,5|kg or more | 18.400 % |
| D | Peach halves (including nectarines) | 18.400 % |
| D | Peaches, flaked or powdered, whether or not containing starch | 18.400 % |
| Other | 18.400 % |
| D | Peaches | 18.400 % |
| D | Other | 18.400 % |
| Of less than 4,5|kg | 18.400 % |
| D | Peach halves (including nectarines) | 18.400 % |
| D | Peaches, flaked or powdered, whether or not containing starch | 18.400 % |
| Other | 18.400 % |
| D | Peaches | 18.400 % |
| D | Other | 18.400 % |
| Strawberries | - |
| Containing added spirit | 25.600 % |
| With a sugar content exceeding 9|% by weight | 25.600 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 25.600 % |
| D | Other | 25.600 % + 4.200 EUR DTN |
| Other | 24.000 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 24.000 % |
| D | Other | 25.600 % |
| Not containing added spirit | 17.600 % |
| Containing added sugar, in immediate packings of a net content exceeding 1|kg | 17.600 % |
| D | Flaked or powdered, whether or not containing starch | 17.600 % |
| D | Other | 17.600 % |
| Containing added sugar, in immediate packings of a net content not exceeding 1|kg | 20.800 % |
| D | Flaked or powdered, whether or not containing starch | 20.800 % |
| D | Other | 20.800 % |
| Not containing added sugar | 18.400 % |
| D | Flaked or powdered, whether or not containing starch | 18.400 % |
| D | Other | 18.400 % |
| Other, including mixtures other than those of subheading|2008|19 | 10.000 % |
| D | Palm hearts | 10.000 % |
| Cranberries (Vaccinium macrocarpon, Vaccinium oxycoccos); lingonberries (Vaccinium vitis-idaea) | - |
| Containing added spirit | 25.600 % |
| With a sugar content exceeding 9|% by weight | 25.600 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 25.600 % |
| D | Other | 25.600 % + 4.200 EUR DTN |
| Other | 24.000 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 24.000 % |
| D | Other | 25.600 % |
| Not containing added spirit | 17.600 % |
| Containing added sugar, in immediate packings of a net content exceeding 1|kg | 17.600 % |
| D | Flaked or powdered, whether or not containing starch | 17.600 % |
| D | Sweetened dried cranberries, for the manufacture of products of food processing industries (excluding packing or pasteurization alone as processing) | 17.600 % |
| D | Other | 17.600 % |
| Containing added sugar, in immediate packings of a net content not exceeding 1|kg | 20.800 % |
| D | Flaked or powdered, whether or not containing starch | 20.800 % |
| D | Other | 20.800 % |
| Not containing added sugar | 18.400 % |
| D | Flaked or powdered, whether or not containing starch | 18.400 % |
| D | Other | 18.400 % |
| Mixtures | - |
| Of tropical nuts and tropical fruit, containing by weight 50|% or more of tropical nuts | 7.000 % |
| D | In immediate packings of a net content exceeding 1|kg | 7.000 % |
| D | In immediate packings of a net content not exceeding 1|kg | 8.000 % |
| Other | 16.000 % |
| Containing added spirit | 16.000 % |
| With a sugar content exceeding 9|% by weight | 16.000 % |
| Of an actual alcoholic strength by mass not exceeding 11,85 % mas | 16.000 % |
| Of tropical fruit (including mixtures containing by weight 50|% or more of tropical nuts and tropical fruit) | 16.000 % |
| D | Containing figs | 16.000 % |
| D | Containing hazelnuts | 16.000 % |
| D | Containing pistachios | 16.000 % |
| D | Other | 16.000 % |
| Other | 25.600 % |
| D | Containing figs | 25.600 % |
| D | Containing hazelnuts | 25.600 % |
| D | Containing pistachios | 25.600 % |
| D | Other | 25.600 % |
| Other | 16.000 % + 2.600 EUR DTN |
| Of tropical fruit (including mixtures containing by weight 50|% or more of tropical nuts and tropical fruit) | 16.000 % + 2.600 EUR DTN |
| D | Containing figs | 16.000 % + 2.600 EUR DTN |
| D | Containing hazelnuts | 16.000 % + 2.600 EUR DTN |
| D | Containing pistachios | 16.000 % + 2.600 EUR DTN |
| D | Other | 16.000 % + 2.600 EUR DTN |
| Other | 25.600 % + 4.200 EUR DTN |
| D | Containing figs | 25.600 % + 4.200 EUR DTN |
| D | Containing hazelnuts | 25.600 % + 4.200 EUR DTN |
| D | Containing pistachios | 25.600 % + 4.200 EUR DTN |
| D | Other | 25.600 % + 4.200 EUR DTN |
| Other | 15.000 % |
| Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 15.000 % |
| Of tropical fruit (including mixtures containing by weight 50|% or more of tropical nuts and tropical fruit) | 15.000 % |
| D | Containing figs | 15.000 % |
| D | Containing hazelnuts | 15.000 % |
| D | Containing pistachios | 15.000 % |
| D | Other | 15.000 % |
| Other | 24.000 % |
| D | Containing figs | 24.000 % |
| D | Containing hazelnuts | 24.000 % |
| D | Containing pistachios | 24.000 % |
| D | Other | 24.000 % |
| Other | 16.000 % |
| Of tropical fruit (including mixtures containing by weight 50|% or more of tropical nuts and tropical fruit) | 16.000 % |
| D | Containing figs | 16.000 % |
| D | Containing hazelnuts | 16.000 % |
| D | Containing pistachios | 16.000 % |
| D | Other | 16.000 % |
| Other | 25.600 % |
| D | Containing figs | 25.600 % |
| D | Containing hazelnuts | 25.600 % |
| D | Containing pistachios | 25.600 % |
| D | Other | 25.600 % |
| Not containing added spirit | 11.000 % |
| Containing added sugar | 11.000 % |
| In immediate packings of a net content exceeding 1|kg | 11.000 % |
| Of tropical fruit (including mixtures containing by weight 50|% or more of tropical nuts and tropical fruit) | 11.000 % |
| D | Containing figs | 11.000 % |
| D | Containing hazelnuts | 11.000 % |
| D | Containing pistachios | 11.000 % |
| D | Other | 11.000 % |
| Other | 17.600 % |
| D | Containing figs | 17.600 % |
| D | Containing hazelnuts | 17.600 % |
| D | Containing pistachios | 17.600 % |
| D | Other | 17.600 % |
| Other | 8.500 % |
| Mixtures of fruit in which no single fruit exceeds 50|% of the total weight of the fruit | 8.500 % |
| Of tropical fruit (including mixtures containing by weight 50|% or more of tropical nuts and tropical fruit) | 8.500 % |
| D | Containing figs | 8.500 % |
| D | Containing hazelnuts | 8.500 % |
| D | Containing pistachios | 8.500 % |
| D | Other | 8.500 % |
| Other | 13.600 % |
| D | Containing figs | 13.600 % |
| D | Containing hazelnuts | 13.600 % |
| D | Containing pistachios | 13.600 % |
| D | Other | 13.600 % |
| Other | 12.000 % |
| Of tropical fruit (including mixtures containing by weight 50|% or more of tropical nuts and tropical fruit) | 12.000 % |
| D | Containing figs | 12.000 % |
| D | Containing hazelnuts | 12.000 % |
| D | Containing pistachios | 12.000 % |
| D | Other | 12.000 % |
| Other | 19.200 % |
| D | Containing figs | 19.200 % |
| D | Containing hazelnuts | 19.200 % |
| D | Containing pistachios | 19.200 % |
| D | Other | 19.200 % |
| Not containing added sugar, in immediate packings of a net content | 11.500 % |
| Of 5|kg or more | 11.500 % |
| Of tropical fruit (including mixtures containing by weight 50|% or more of tropical nuts and tropical fruit) | 11.500 % |
| D | Containing figs | 11.500 % |
| D | Containing hazelnuts | 11.500 % |
| D | Containing pistachios | 11.500 % |
| D | Other | 11.500 % |
| Other | 18.400 % |
| D | Containing figs | 18.400 % |
| D | Containing hazelnuts | 18.400 % |
| D | Containing pistachios | 18.400 % |
| D | Other | 18.400 % |
| Of 4,5|kg or more but less than 5|kg | 11.500 % |
| Of tropical fruit (including mixtures containing by weight 50|% or more of tropical nuts and tropical fruit) | 11.500 % |
| D | Containing figs | 11.500 % |
| D | Containing hazelnuts | 11.500 % |
| D | Containing pistachios | 11.500 % |
| D | Other | 11.500 % |
| Other | 18.400 % |
| D | Containing figs | 18.400 % |
| D | Containing hazelnuts | 18.400 % |
| D | Containing pistachios | 18.400 % |
| D | Other | 18.400 % |
| Of less than 4,5|kg | 11.500 % |
| Of tropical fruit (including mixtures containing by weight 50|% or more of tropical nuts and tropical fruit) | 11.500 % |
| D | Containing figs | 11.500 % |
| D | Containing hazelnuts | 11.500 % |
| D | Containing pistachios | 11.500 % |
| D | Other | 11.500 % |
| Other | 18.400 % |
| D | Containing figs | 18.400 % |
| D | Containing hazelnuts | 18.400 % |
| D | Containing pistachios | 18.400 % |
| D | Mixtures, presented in their juice, containing at least two of the following fruit: peach or pear or pineapple | 18.400 % |
| D | Other | 18.400 % |
| Other | - |
| Containing added spirit | 10.000 % |
| Ginger | 10.000 % |
| D | Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 10.000 % |
| D | Other | 16.000 % |
| Grapes | 25.600 % + 3.800 EUR DTN |
| D | With a sugar content exceeding 13|% by weight | 25.600 % + 3.800 EUR DTN |
| D | Other | 25.600 % |
| Other | 16.000 % |
| With a sugar content exceeding 9|% by weight | 16.000 % |
| Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 16.000 % |
| D | Tropical fruit | 16.000 % |
| Other | 25.600 % |
| D | Figs | 25.600 % |
| D | Other | 25.600 % |
| Other | 16.000 % + 2.600 EUR DTN |
| D | Tropical fruit | 16.000 % + 2.600 EUR DTN |
| Other | 25.600 % + 4.200 EUR DTN |
| D | Figs | 25.600 % + 4.200 EUR DTN |
| D | Other | 25.600 % + 4.200 EUR DTN |
| Other | 15.000 % |
| Of an actual alcoholic strength by mass not exceeding 11,85|%|mas | 15.000 % |
| D | Tropical fruit | 15.000 % |
| Other | 24.000 % |
| D | Figs | 24.000 % |
| D | Other | 24.000 % |
| Other | 16.000 % |
| D | Tropical fruit | 16.000 % |
| Other | 25.600 % |
| D | Figs | 25.600 % |
| D | Other | 25.600 % |
| Not containing added spirit | 0.000 % |
| Containing added sugar, in immediate packings of a net content exceeding 1|kg | 0.000 % |
| D | Ginger | 0.000 % |
| Grapes | 19.200 % |
| D | Flaked or powdered, whether or not containing starch | 19.200 % |
| D | Other | 19.200 % |
| Plums and prunes | 17.600 % |
| D | Flaked or powdered, whether or not containing starch | 17.600 % |
| D | Other | 17.600 % |
| Tropical fruit | 11.000 % |
| Passion fruit, guavas and tamarinds | 11.000 % |
| D | Flaked or powdered, whether or not containing starch | 11.000 % |
| D | Other | 11.000 % |
| Mangoes, mangosteens, papaws (papayas), cashew apples, lychees, jackfruit, sapodillo plums, carambola and pitahaya | 11.000 % |
| D | Flaked or powdered, whether or not containing starch | 11.000 % |
| D | Other | 11.000 % |
| Other | 17.600 % |
| D | Flaked or powdered, whether or not containing starch | 17.600 % |
| D | Figs | 17.600 % |
| D | Blanched vine leaves of the genus Karakishmish, in brine, containing by weight: -|more than 6|% of salt concentration, -|0,1|% or more but not more than 1,4|% of acidity expressed as citric acid monohydrate and -|whether or not but not more than 2|000|mg/kg of sodium benzoate according CODEX STAN 192-1995 for use in the manufacture of stuffed vine leaves with rice | 17.600 % |
| D | Other | 17.600 % |
| Containing added sugar, in immediate packings of a net content not exceeding 1|kg | 0.000 % |
| D | Ginger | 0.000 % |
| Tropical fruit | 13.000 % |
| D | Flaked or powdered, whether or not containing starch | 13.000 % |
| D | Other | 13.000 % |
| Other | 20.800 % |
| D | Flaked or powdered, whether or not containing starch | 20.800 % |
| D | Figs | 20.800 % |
| D | Other | 20.800 % |
| Not containing added sugar | 15.200 % |
| Plums and prunes, in immediate packings of a net content | 15.200 % |
| Of 5|kg or more | 15.200 % |
| D | Flaked or powdered, whether or not containing starch | 15.200 % |
| D | Other | 15.200 % |
| Of less than 5|kg | 18.400 % |
| D | Flaked or powdered, whether or not containing starch | 18.400 % |
| D | Other | 18.400 % |
| D | Maize (corn), other than sweetcorn (Zea mays var. saccharata) | 5.100 % + 9.400 EUR DTN E |
| D | Yams, sweet potatoes and similar edible parts of plants, containing 5|% or more by weight of starch | 8.300 % + 3.800 EUR DTN E |
| Other | 18.400 % |
| Vine leaves | 18.400 % |
| D | Blanched vine leaves of the genus Karakishmish, in brine, containing by weight: -|more than 6|% of salt concentration, -|0,1|% or more but not more than 1,4|% of acidity expressed as citric acid monohydrate and -|whether or not but not more than 2|000|mg/kg of sodium benzoate according CODEX STAN 192-1995 for use in the manufacture of stuffed vine leaves with rice | 18.400 % |
| D | Other | 18.400 % |
| D | Hop shoots and similar edible parts of plants | 18.400 % |
| D | Flaked or powdered, whether or not containing starch | 18.400 % |
| D | Frozen pulp from acai berries: -hydrated and pasteurised, -separated from the kernels by the addition of water, -with a Brix value of less than 6, and -with a sugar content of less than 5,6 % | 18.400 % |
| D | Watermelon (egusi, Citrullus spp.) seeds and derived products | 18.400 % |
| D | Figs | 18.400 % |
| D | Peppers (sweet or other than sweet) (Capsicum spp.) | 18.400 % |
| D | Curry leaves (Bergera koenigii, Syn.: Murraya koenigii) (frozen) | 18.400 % |
| D | Other | 18.400 % |
As specified for subheadings
As specified for split subheadings
The origin shall be the country where the nuts and seeds are harvested.
CTH
CTH