LIVE ANIMALS AND ANIMAL PRODUCTS > DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED > Milk and cream, not concentrated nor containing added sugar or other sweetening matter > Of a fat content, by weight, exceeding 1|% but not exceeding 6|%
| Origin | Rate | Trade agreement | Details |
|---|---|---|---|
EU-Canada agreement: re-imported goods1006 0.000 % | 0.000 % | — | 1 |
CARIFORUM1033 0.000 %EU-CARIFORUM EPA | 0.000 % | EU-CARIFORUM EPA | |
Eastern and Southern Africa States1034 0.000 %ESA Interim EPA | 0.000 % | ESA Interim EPA | |
SADC EPA1035 0.000 %SADC EPA | 0.000 % | SADC EPA | |
Preferential origin in accordance with the Agreement in the form of an Exchange of Letters between the European Union and the Kingdom of Morocco on the amendment of Protocols 1 and 4 to the Euro-Mediterranean Agreement establishing an association between the European Communities and their Member States, of the one part, and the Kingdom of Morocco, of the other part.2000 0.000 % | 0.000 % | — | |
GSP-EBA2005 0.000 %Everything But Arms | 0.000 % | Everything But Arms | |
OCTs2080 0.000 %Overseas Association Decision | 0.000 % | Overseas Association Decision | |
Central America2200 0.000 %EU-Central America Association Agreement | 0.000 % | EU-Central America Association Agreement |
Products exported directly or indirectly from the Russian Federation or Belarus
Merchant product identifier
Non-standardised manufacturer product identifier
Standardised manufacturer product identifier
No standardised manufacturer product identifier for the declared product exists
Import licence AGRIM
Special entries on the import licence AGRIM
Proof of origin established in accordance with Article 6 of Regulation (EU) No 1455/2026
Goods not originating from or destined to Crimea or Sevastopol (Articles 2 and 2b.1 of Council Regulation (EU) No 692/2014)
Invoice declaration or origin declaration made out by any exporter on invoice or any other commercial document
Movement certificate EUR.1
Goods not originating from or not destined for the non-government controlled areas of Ukraine in the oblasts of Donetsk, Kherson, Luhansk and Zaporizhzhia
Movement certificate EUR.1
Invoice declaration or origin declaration made out by any exporter on invoice or any other commercial document
Certificate of inspection for organic products
Goods not concerned by Regulation (EU) 2018/848 (organic products)
Common Health Entry Document for Products (CHED-P) (as set out in Part 2, Section B of Annex II to Commission Implementing Regulation (EU) 2019/1715 (OJ L 261))
Goods with third country origin coming from Andorra, according to the relevant EU legislation.
Goods with third country origin coming from Switzerland, according to the relevant EU legislation.
Goods with third country origin coming from Iceland, according to the relevant EU legislation.
Goods with third country origin coming from Liechtenstein, according to the relevant EU legislation.
Goods with third country origin coming from Norway, according to the relevant EU legislation.
Goods with third country origin coming from San Marino, according to the relevant EU legislation.
Exemption by virtue of Articles 3 and 4 of regulation 2019/2122 (animals intended for scientific purposes, research and diagnostic samples, and samples for product analysis and quality testing).
Common Health Entry Document for Products (CHED-P) (as set out in Part 2, Section B of Annex II to Commission Implementing Regulation (EU) 2019/1715 (OJ L 261))
Goods with EU origin returning from Andorra, according to the relevant EU legislation
Goods with EU origin returning from Switzerland, according to the relevant EU legislation
Goods with EU origin returning from Iceland, according to the relevant EU legislation
Goods with EU origin returning from Lichtenstein, according to the relevant EU legislation
Goods with EU origin returning from Norway, according to the relevant EU legislation
Goods with EU origin returning from San Marino, according to the relevant EU legislation
Goods with EU origin coming from outermost regions, according to the relevant EU legislation
Exemption by virtue of Articles 3 and 4 of regulation 2019/2122 (animals intended for scientific purposes, research and diagnostic samples, and samples for product analysis and quality testing).
Common Health Entry Document for Products (CHED-P) (as set out in Part 2, Section B of Annex II to Commission Implementing Regulation (EU) 2019/1715 (OJ L 261))
Exemption by virtue of Article 7 of Commission Delegated Regulation 2019/2122 (Goods which form part of passengers' personal luggage and are intended for personal consumption or use) or Article 10 (small consignments of goods sent to natural persons which are not intended to be placed on the market) of Commission Delegated Regulation 2019/2122
Goods with third country origin coming from Andorra, according to the relevant EU legislation.
Goods with third country origin coming from Switzerland, according to the relevant EU legislation.
Goods with third country origin coming from Iceland, according to the relevant EU legislation.
Goods with third country origin coming from Liechtenstein, according to the relevant EU legislation.
Goods with third country origin coming from Norway, according to the relevant EU legislation.
Goods with third country origin coming from San Marino, according to the relevant EU legislation.
Exemption by virtue of Articles 3 and 4 of regulation 2019/2122 (animals intended for scientific purposes, research and diagnostic samples, and samples for product analysis and quality testing).
Common Health Entry Document for Products (CHED-P) (as set out in Part 2, Section B of Annex II to Commission Implementing Regulation (EU) 2019/1715 (OJ L 261))
Goods with third country origin coming from Andorra, according to the relevant EU legislation.
Goods with third country origin coming from Switzerland, according to the relevant EU legislation.
Goods with third country origin coming from Faroe Islands, according to the relevant EU legislation.
Goods with third country origin coming from Greenland, according to the relevant EU legislation.
Goods with third country origin coming from Iceland, according to the relevant EU legislation.
Goods with third country origin coming from Liechtenstein, according to the relevant EU legislation.
Goods with third country origin coming from Norway, according to the relevant EU legislation.
Goods with third country origin coming from San Marino, according to the relevant EU legislation.
Exemption by virtue of Articles 3 and 4 of regulation 2019/2122 (animals intended for scientific purposes, research and diagnostic samples, and samples for product analysis and quality testing).
Common Health Entry Document for Products (CHED-P) (as set out in Part 2, Section B of Annex II to Commission Implementing Regulation (EU) 2019/1715 (OJ L 261))
Exemption by virtue of Article 7 of Commission Delegated Regulation 2019/2122 (Goods which form part of passengers' personal luggage and are intended for personal consumption or use) or Article 10 (small consignments of goods sent to natural persons which are not intended to be placed on the market) of Commission Delegated Regulation 2019/2122
Goods with third country origin coming from Andorra, according to the relevant EU legislation.
Goods with third country origin coming from Switzerland, according to the relevant EU legislation.
Goods with third country origin coming from Iceland, according to the relevant EU legislation.
Goods with third country origin coming from Liechtenstein, according to the relevant EU legislation.
Goods with third country origin coming from Norway, according to the relevant EU legislation.
Goods with third country origin coming from San Marino, according to the relevant EU legislation.
Exemption by virtue of Articles 3 and 4 of regulation 2019/2122 (animals intended for scientific purposes, research and diagnostic samples, and samples for product analysis and quality testing).
Common Health Entry Document for Products (CHED-P) (as set out in Part 2, Section B of Annex II to Commission Implementing Regulation (EU) 2019/1715 (OJ L 261))
Goods with third country origin coming from Andorra, according to the relevant EU legislation.
Goods with third country origin coming from Switzerland, according to the relevant EU legislation.
Goods with third country origin coming from Faroe Islands, according to the relevant EU legislation.
Goods with third country origin coming from Greenland, according to the relevant EU legislation.
Goods with third country origin coming from Iceland, according to the relevant EU legislation.
Goods with third country origin coming from Liechtenstein, according to the relevant EU legislation.
Goods with third country origin coming from Norway, according to the relevant EU legislation.
Goods with third country origin coming from San Marino, according to the relevant EU legislation.
Exemption by virtue of Articles 3 and 4 of regulation 2019/2122 (animals intended for scientific purposes, research and diagnostic samples, and samples for product analysis and quality testing).
Milk and cream, not concentrated nor containing added sugar or other sweetening matter In so far as the products contain no additions other than those provided for in the HS General Explanatory Note to this chapter, second paragraph, this heading includes: 1. full-cream milk, unprocessed, and such milk partially or completely skimmed; 2. pasteurised milk, i.e., milk, the keeping qualities of which have been improved by partial elimination of microbial growths by means of heat treatment; 3. sterilised milk, including UHT milk, which keeps longer, the microbial growths having been virtually eliminated by a more extensive heat treatment; 4. homogenised milk, in which the fat globules of the natural emulsion have been fragmented — by mechanical means under very high pressure linked with heat treatment — into glomerules of smaller dimensions, which partially prevents the formation of cream; 5. peptonised milk, i.e. milk, the digestibility of which has been improved by adding pepsins to process the proteins; 6. cream, which is the fatty layer which forms naturally on the top of standing milk by slow agglomeration of the fatty emulsifying globules. Whether removed by hand or extracted by centrifuging the milk in a cream separator, it contains, in addition to the other constituents of milk, a fairly high fat content (usually exceeding 10 % by weight). Certain centrifuge processes produce creams with a fat content in excess of 50 % by weight. Cream is regarded as ‘not concentrated’ within this heading, no matter what its percentage of fat content, so long as it has been obtained wholly: (a) by skimming the surface of the milk, (b) by centrifuging. However, ‘concentrated’ cream produced by different means, such as the evaporation of water during heat treatment, falls in heading 0402 .
Milk and cream, not concentrated nor containing added sugar or other sweetening matter.
The origin of the goods of this heading shall be the country where the milk of this heading is obtained in its natural or unprocessed state.
Milk and cream, not concentrated nor containing added sugar or other sweetening matter.
The origin of the goods of this heading shall be the country where the milk of this heading is obtained in its natural or unprocessed state.
Residual rule
1. For the purposes of this residual rule, "mixing" means the deliberate and proportionally controlled operation consisting in bringing together two or more fungible materials. 2. The origin of a mixture of products of this
Annex 22-01 DA 2015/2446
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1. For the purposes of subheading 0404 10, 'whey' means the product obtained during the manufacture of cheese or caseins from milk, pre-cream or skim milk, whether or not treated beforehand by physical means. 2. For the purposes of subheading 0405 10, the term 'butter' means only natural butter of subheading 0405 10 11 or 0405 10 19, or butter of subheading 0405 10 30, or butter of subheading 0405 10 50, or butter of subheading 0405 10 90. By weight, the fat content derived from milk must be 80 % or more but not exceeding 95 %, with a maximum milk solids-not-fat content of 2 % and a maximum water content of 16 %. Butter does not contain added emulsifiers, but may contain sodium chloride, food colours, neutralising salts and cultures of harmless lactic-acid-producing bacteria.
1. The expression 'milk' means full-cream milk or partially or completely skimmed milk. 2. For the purposes of heading 0405: (a) the term 'butter' means natural butter, whey butter or recombined butter (fresh, salted or rancid, including canned butter) derived exclusively from milk, with a milkfat content of 80% or more but not more than 95% by weight, a maximum milk solids-not-fat content of 2% by weight and a maximum water content of 16% by weight. Butter does not contain added emulsifiers, but may contain sodium chloride, food colours, neutralising salts and cultures of harmless lactic-acid-producing bacteria; (b) the expression 'dairy spreads' means a spreadable emulsion of the water-in-oil type, containing milkfat as the only fat, with a milkfat content of 39% or more but less than 80% by weight. 3. Products obtained by the concentration of whey and with the addition of milk or milkfat, are to be classified as cheese in heading 0406 provided that they have: a milkfat content of 5% or more by weight, calculated on the dry matter; and a dry matter content of at least 70% but not exceeding 85% by weight. 4. This chapter does not cover: (a) products obtained from whey, containing by weight more than 95% lactose, expressed as anhydrous lactose, calculated on the dry matter (heading 1702); (b) albumins (including concentrates of two or more whey proteins, containing by weight more than 80% whey proteins, calculated on the dry matter) (heading 3502) or globulins (heading 3504).
1. Any reference in this Section to a particular genus or species of an animal, except where the context otherwise requires, includes a reference to the young of that genus or species. 2. Except where the context otherwise requires, throughout the Nomenclature any reference to 'dried' products also covers products which have been dehydrated, evaporated or freeze-dried.
Source: European Commission - CN Explanatory Notes (CNEN) and HS legal notes.