Of durum wheat

Product is wholemeal flour - milled by Hovis in GB, and then transported from Hovis GB to Hovis NI for manufacture in Hovis in Belfast, NI into Bread and Other Bakery Products. Gold Crest grist detail: Wheat proportions: Canadian CWRS Wheat: 50% German A Wheat: 50% Approx. Gluten inclusion 0.5% Gold Crest is transported in a large tank lorry (see photo attached). The majority of the Gold Crest flour ends up in product manufactured and sold in Northern Ireland and the rest of the UK. A small proportion of the end manufactured product goes for sale in ROI (max 10% of end Bakery products containing Gold Crest flour). As part of this BTI verification - please confirm the tariff code, and also if this product can be considered 'not at risk' - per our understanding. to bake goods 100% wheat flour

WHEAT FLOUR, OF DURUM WHEAT. IN BAGS.