2696/95 - Item 1: Food-preparation, composed of: 55,9 % water, 23,5 % monoglycerides of fatty acids, 7,3 % propylene glycol, 5,9 % polyglycerol esters, 3,5 % sorbitol, 2,6 % soap, 1,1 % diglycerides of fatty acids, and 0,1 % potassium propionate. The product is an emulsifier used in the manufacture of various types of baker's wares. - The Trade Hub