CHILLED FRESH GARLIC BULBS IMPORTED AT A TEMPERATURE OF -5 DEGREES CENTIGRADE OR COLDER. ANALYSIS INDICATED THAT THE GARLIC DID NOT EXHIBIT EVIDENCE THAT IT HAD BEEN FROZEN THROUGHOUT AS THERE WAS NO DAMAGE TO THE CELL STRUCTURE.

Description of goods

GB115260312

Expired

0703200000- Related TARIC code

Issuing country

Date of issue

Oct 27, 2006

Valid from

Oct 27, 2006

Valid until

Oct 26, 2012

Place of issue

Southend

Description of goods

Classification justification

CLASSIFICATION IS DETERMINED BY GIRS 1 AND 6. CN CODE FOR GARLIC. CHAPTER 7 HS GENERAL NOTES.

Keywords

CHILLEDFRESHGARLICWHITE

GB115260312

Expired

0703200000- Related TARIC code

Issuing country

Date of issue

Oct 27, 2006

Valid from

Oct 27, 2006

Valid until

Oct 26, 2012

Place of issue

Southend

Description of goods

Classification justification

CLASSIFICATION IS DETERMINED BY GIRS 1 AND 6. CN CODE FOR GARLIC. CHAPTER 7 HS GENERAL NOTES.

Keywords

CHILLEDFRESHGARLICWHITE

CHILLED FRESH GARLIC BULBS IMPORTED AT A TEMPERATURE OF -5 DEGREES CENTIGRADE OR COLDER. ANALYSIS INDICATED THAT THE GARLIC DID NOT EXHIBIT EVIDENCE THAT IT HAD BEEN FROZEN THROUGHOUT AS THERE WAS NO DAMAGE TO THE CELL STRUCTURE.

See also