BTI GB116446187
TARIC Nomenclature
25 000+ codes
Classification Guide
1 095 HS4
EU Classification Rulings
500+ rulings
Description of goods
SPLENDA - BROWN SUGAR BLEND. GLYCERIN 12.5%, SACROLOSE 0.22%, FLAVOUR 0.10%, XANTHAN GUM 0.04%, MOLASSES 7.00%, SUGAR 91.39%
Issuing country
GB
Date of issue
Apr 18, 2007
Valid from
Valid until
Apr 17, 2013
Place of issue
Southend
CLASSIFICATION IS DETERMINED BY GENERAL RULES 1 AND 6 TOGETHER WITH THE TEXT TO CN CODES 1701 170191 AND 17019100