DOMESTIC ELECTRIC COOKING PLATE WITH A CERAMIC TAGINE

CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING:- GENERAL INTERPRETATIVE RULES (GIR)S GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 8516 ELECTRIC INSTANTANEOUS OR STORAGE WATER HEATERS AND IMMERSION HEATERS; ELECTRIC SPACE-HEATING APPARATUS AND SOIL-HEATING APPARATUS; ELECTROTHERMIC HAIRDRESSING APPARATUS (FOR EXAMPLE, HAIRDRYERS, HAIR CURLERS, CURLING TONG HEATERS) AND HAND DRYERS; ELECTRIC SMOOTHING IRONS; OTHER ELECTROTHERMIC APPLIANCES OF A KIND USED FOR DOMESTIC PURPOSES; ELECTRIC HEATING RESISTORS, OTHER THAN THOSE OF HEADING 8545 GIR 3B HAS BEEN USED AS THE ELECTRIC COOKING PLATE IS CONSIDERED TO BE THE ESSENTIAL CHARACTER GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL 851660 OTHER OVENS; COOKERS, COOKING PLATES, BOILING RINGS; GRILLERS AND ROASTERS CN CODE 85166050 COOKING PLATES, BOILING RINGS AND HOBS ALSO CLASSIFIED IN ACCORDANCE WITH:- HSEN TO HEADING 8516 NOTE (E)(2)