CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING:-
GENERAL INTERPRETATIVE RULES (GIR)S
GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 1604 - PREPARED OR PRESERVED FISH;
GIR 5B HAS BEEN USED TO IDENTIFY THE TYPE OF PACKAGING.
GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL 160414 - FISH, WHOLE OR IN PIECES, BUT NOT MINCED: TUNA, SKIPJACK AND BONITO (SARDA SPP.)
CN CODE 16041448 - OTHER THAN SKIPJACK AND YELLOWFIN TUNA; OTHER THAN IN VEGETABLE OIL; OTHER THAN FILLETS KNOWN AS 'LOINS';
TARIC 1604144890 - OTHER THAN ELSEWHERE SPECIFIED