STEAK AND KIDNEY PIE (193G UNIT WEIGHT). SHORTCRUST PASTRY 54.3% WITH CHUNKS OF DICED BEEF AND KIDNEY IN A RICH GRAVY SAUCE FILLING 45.7%. RSPO APPROVED PALM OIL. NO ARTIFICIAL COLOURS OR FLAVOURS. FAT FREE HYDROGENATED. NO GM LABELLING. FREE FROM MSG. BEEF 13%. KIDNEY 9% MEAT CONTENT. TOTAL MEAT CONTENT 22% BEEF IS COOKED

GENERAL INTERPRETATIVE RULES 1 AND 6 FOR THE INTERPRETATION OF THE COMBINED NOMENCLATURE THE TEXT OF CODES 1602 50 95 THE HS EXPLANATORY NOTES TO HEADING 1602 AND 1905 ALSO NOTE TO CHAPTER 16 APPLICANTS DECLARATION