What is the tolerance threshold under the EU-Algeria?

The general tolerance is 10% of the ex-works value of the finished product.

EU-Algeria - HS 19

EU-Algeria Euro-Mediterranean Association Agreement

5 rulesTolerance: 10%2005

1901Malt extract; food preparations of flour, groats, meal, starch or malt extract

Manufacture from materials of any heading, except that of the product, in which all materials of Chapters 2, 3 and 16 used are wholly obtained and the value of all materials of Chapter 17 used does not exceed 30% of the ex-works price of the product

OR - alternative rule

MaxNOM

Manufacture in which the value of all materials used does not exceed 40% of the ex-works price of the product

40% EXW

EU-Algeria - HS 19

Headings with specific rules(5)

Related pages

Headings with specific rules(5)