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OverviewTARIC NomenclatureClassification GuideBTIEU Classification RulingsCJEU Case Law - Tariff ClassificationMarket IntelligenceOrigin of GoodsExport ControlCBAM CalculatorEUDR CheckerClassifyAI SHCustoms ValueIncoterms® 2020
Overview

Tariff Classification

TARIC Nomenclature
Classification Guide
BTI
EU Classification Rulings
CJEU Case Law - Tariff Classification
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Incoterms® 2020
ClassifyAI SH/TARIC

Automated tariff classification with GRI justification

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2 results for "0204230011"

Nomenclature codes

Binding Tariff Information (BTI)

See also

020423001110Of domestic sheep6%
020423001180Of lamb6%
GB1199955190204230011

BONELESS LAMB, MECHANICALLY SEPERATED MEAT. THE MEAT IS REMOVED BY USE OF HYDRAULIC PRESSURE EXERTED ON THE BONES. CHILLED NOT FROZEN, WITH A DEEP MEAT TEMPERATURE OF O DEGREES PLUS OR MINUS 1 DEGREE CENTRIGRADE. BULK PACKED IN 27.2 KG CARTONS. FOR HUMAN CONSUMPTION.

TARIC Nomenclature

25 000+ codes

Classification Guide

1 095 HS4

BTI

1 000 000+ BTI