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BLANCHED & PEELED FRESHWATER CRAYFISH TAILS.

FRESHWATER BLANCHED AND PEELED CRAYFISH TAILS (PROCAMBARUS CLARKII)

SCAMPI, NEPHROPS NORVEGICUS, NORWAY LOBSTER. COMPOSITION 80% SCAMPI, 18.5% WATER, 1.5% TRIPOLYPHOSPHATE. PROCESSING :SHELL-ON TAILS THAWED IN WATER, DECANTED INTO SMALLER BOXES, HAND PEELED AND CLEANED, MIXED WITH ICE AND TRIPOLYPHOSPHATE, LEFT TO SOAK FOR 24 HOURS, LAID ONTO TRAYS INDIVIDUALLY AND BLAST FROZEN.

FREEZE DRIED OYSTER POWDER

FROZEN FRESHWATER RAW HEADLESS SHELL ON KING PRAWN MACRONRACHIUM ROSENBERGII SPECIES. PACKED IN 6 BLOCKS PER MASTER CARTON WITH NET WEIGHT VARYING BETWEEN 600 GM AND 1 KG, GROSS WEIGHT INCLUDING WATER BETWEEN 1.45 KG AND 2 KG SIZES VARY BETWEEN U/5 PER LB UP TO 90/120 PER LB