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OverviewTARIC NomenclatureClassification GuideBTIEU Classification RulingsCJEU Case Law - Tariff ClassificationMarket IntelligenceOrigin of GoodsExport ControlCBAM CalculatorEUDR CheckerClassifyAI SHCustoms ValueIncoterms® 2020
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Tariff Classification

TARIC Nomenclature
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Binding Tariff Information (BTI)

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GB5003340180403103900

A SWEET FLAVOURED YOGHURT MIX PRESENTED IN POWDER FORM. THE YOGHURT HAS NOT BEEN FLAVOURED BUT CONTAINS ADDED SUCROSE. THE AVERAGE MILK FAT CONTENT IS 18.1 PERCENT. OTHER INGREDIENTS INCLUDE MILK POWDER, BUTTER MILK POWDER AND LACTIC ACID CULTURE.

GB1239792500403109900

ORGANIC GREEKSTYLE LEMON BIO-LIVE YOGURT. CONTAINING ORGANIC MILK, CREAM AND MILK POWDER. BLENDED WITH A FRUIT PREPARATION AND PACKAGED IN A 450G POT. FAT CONTENT IS OVER 6%. ( 7.4G/100G)

GB5016754670403105900

VANILLA PEACH & BITS YOGURT POWDER, RETAIL PACKAGING 230G, INGREDIENTS MILK FAT, MILK PROTEIN, SUCROSE PASTEURISED WHOLE & SKIM MILK POWDER SUGAR, PEACH PIECES, FLAVOURING SUBSTANCES, LIVE LACTIC CULTURES (L BULGARICIS, S.THERMOPHILUS, L ACIDOPHILUS)

GB1206651040403109900

ORGANIC GREEK - STYLE GINGER BIO-LIVE YOGURT, IN 450G NET WEIGHT POTS. WITH 7.16% FAT CONTENT.

GB1193826600403109900

Yogurts in plastic pots of 100grams each, packaged in set of 4 for retail sale, comprises two different flavours , Toffee and milk chocolate. Toffee nutrition per 100 grams - energy 619KJ / 148 Kcal, Protein 3.2g, carbohydrate 15.5g, fat 8.2g. Chocolate nutrition per 100 grams - energy 623KJ / 149 Kcal, Protein 3.5g, carbohydrate 17.1g, fat 7.5g.

TARIC Nomenclature

25 000+ codes

Classification Guide

1 095 HS4

BTI

1 000 000+ BTI