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DRIED GINGER SLICES WITH THE FOLLOWING INGREDIENTS: DRIED GINGER, SULPHUR DIOXIDE

PICKLED PIECES OF CUT GINGER WITH WATER, SALT, VINEGAR, SORBITOL, ACIDS, POTASSIUM SORBATE AND SWEETENERS. THE GINGER IS WASHED AND CUT BEFORE BEING PUT IN A PLASTIC BAG WITH THE OTHER INGREDIENTS. THE TOTAL WEIGHT PER BAG IS 1.9 KILOGRAMMES.

PICKLED PIECES OF CUT GINGER WITH WATER, SALT, VINEGAR, SORBITOL, ACIDS, POTASSIUM SORBATE AND SWEETENERS. THE GINGER IS WASHED AND CUT BEFORE BEING PUT IN A PLASTIC BAG WITH THE OTHER INGREDIENTS. THE TOTAL WEIGHT PER BAG IS 1.6 KILOGRAMMES.

WHOLE BEAN COFFEE FOR USE IN QUICK SERVICE RESTAURANTS, NOT DECAFFEINATED OR ROASTED. CONTAINED IN PACKS OF 10.89 KILOGRAMMES

GROUND BEAN COFFEE FOR USE IN QUICK SERVICE RESTAURANTS, NOT DECAFFEINATED OR ROASTED. IN A 10.89 KILOGRAMME PACKAGE