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OverviewTARIC NomenclatureClassification GuideBTIEU Classification RulingsCJEU Case Law - Tariff ClassificationMarket IntelligenceOrigin of GoodsExport ControlCBAM CalculatorEUDR CheckerClassifyAI SHCustoms ValueIncoterms® 2020
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Tariff Classification

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2 results for "1101001100"

Nomenclature codes

Binding Tariff Information (BTI)

See also

110100110010Wheat flour6%
110100110080Of durum wheat6%
XIBTI5050183901101001100

Product is wholemeal flour - milled by Hovis in GB, and then transported from Hovis GB to Hovis NI for manufacture in Hovis in Belfast, NI into Bread and Other Bakery Products. Gold Crest grist detail: Wheat proportions: Canadian CWRS Wheat: 50% German A Wheat: 50% Approx. Gluten inclusion 0.5% Gold Crest is transported in a large tank lorry (see photo attached). The majority of the Gold Crest flour ends up in product manufactured and sold in Northern Ireland and the rest of the UK. A small proportion of the end manufactured product goes for sale in ROI (max 10% of end Bakery products containing Gold Crest flour). As part of this BTI verification - please confirm the tariff code, and also if this product can be considered 'not at risk' - per our understanding. to bake goods 100% wheat flour

GB5002149131101001100

WHEAT FLOUR, OF DURUM WHEAT. IN BAGS.

IEBTI19NT-14-8541-011101001500

SMOOTH FREE FLOWING WHITE FLOUR. 100% WHEAT FLOUR TRACE OF CALCIUM CARBONATE, IRON, NICOTINAMIDE, THIAMINE.

IEBTI19NT-14-8541-021101001500

SMOOTH FREE FLOWING WHITE FLOUR. 100% WHEAT FLOUR TRACE OF CALCIUM CARBONATE, IRON, NICOTINAMIDE, THIAMINE.

IEBTI19NT-14-8541-031101001500

SMOOTH FREE FLOWING WHITE FLOUR. 100% WHEAT FLOUR TRACE OF CALCIUM CARBONATE, IRON, NICOTINAMIDE, THIAMINE.

TARIC Nomenclature

25 000+ codes

Classification Guide

1 095 HS4

BTI

1 000 000+ BTI