0 results for "11010015"
Product is wholemeal flour - milled by Hovis in GB, and then transported from Hovis GB to Hovis NI for manufacture in Hovis in Belfast, NI into Bread and Other Bakery Products. Gold Crest grist detail: Wheat proportions: Canadian CWRS Wheat: 50% German A Wheat: 50% Approx. Gluten inclusion 0.5% Gold Crest is transported in a large tank lorry (see photo attached). The majority of the Gold Crest flour ends up in product manufactured and sold in Northern Ireland and the rest of the UK. A small proportion of the end manufactured product goes for sale in ROI (max 10% of end Bakery products containing Gold Crest flour). To bake goods 100% Wheat Flour
SMOOTH FREE FLOWING WHITE FLOUR. 100% WHEAT FLOUR TRACE OF CALCIUM CARBONATE, IRON, NICOTINAMIDE, THIAMINE.
WHEAT FLOUR. 100% WHOLE WHEAT FLOUR MADE FROM COMMON WHEAT.
TARIC Nomenclature
25 000+ codes
Classification Guide
1 095 HS4
BTI
1 000 000+ BTI