1 results for "1108140000"
A BLEND (55 : 45) OF NATIVE FOOD GRADE TAPIOCA STARCH AND NATIVE FOOD GRADE POTATO STARCH TO BE USED IN THE MANUFACTURE OF GLUTEN - FREE BAKED GOODS. STARCH IS NOT COOKED OR PROCESSED IN ANY WAY.
CORN STARCH. APPEARANCE: POWDER COLOUR: WHITE ODOUR: NO SIGNIFICANT ODOUR
Maize starch (corn flour) in powder form packed in pouches or tins used for culinary purposes.
POTATO STARCH.PUT UP FOR RETAIL SALE. MAIN INGREDIENTS POTATOES.
CORN (MAIZE) STARCH PUT UP FOR RETAIL SALE. INGREDIENTS INCLUDE CORN STARCH, SULPHUR DIOXIDE.
TARIC Nomenclature
25 000+ codes
Classification Guide
1 095 HS4
BTI
1 000 000+ BTI