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FROZEN LAMB SAUSAGE ROLLS. THE PASTRY IS UNBAKED .GOLDEN FLAKY PASTRY WITH A SPICY LAMB FILLING. THIS PRODUCT IS IN THE RAW STATE AND REQUIRES FULL COOKING BEFORE CONSUMPTION. PACKAGED IN A 600 G PLASTIC BAG. INGREDIENTS INCLUDE LAMB 22%, WHEAT FLOUR, VEGETABLE OIL, VEGETABLE FAT, FLAVOURING, WATER, POTATO STARCH, GARAM MASALA, CHILLI POWDER, GINGER POWDER. TO BE COOKED FROM FROZEN.FOR 18-20 MINUTES.

FROZEN 16 BEEF SAUSAGES, TENDER AND SUCCULENT MINCED HALAL BEEF SAUSAGES SEASONED WITH SPICES. PACKAGED IN A 840G PLASTIC BAG. INGREDIENTS INCLUDE BEEF 33%, WATER, RUSK, BEEF FAT, SEASONING, FLAVOUR ENHANCER, ANTIOXIDANTS, SOY PROTEIN, COLLAGEN CASING.. THIS PRODUCT IS UNCOOKED, IN THE RAW STATE AND REQUIRES FULL COOKING BEFORE CONSUMPTION.

FROZEN 16 LAMB SAUSAGES. PACKAGED IN A 740 G PLASTIC BAG. TENDER AND SUCCULENT MINCED LAMB SEASONED WITH SPICES. THIS PRODUCT IS IN THE RAW ,UNCOOKED STATE AND REQUIRES FULL COOKING BEFORE CONSUMPTION.INGREDIENTS INCLUDE LAMB 33%, WATER, RUSK, LAMB FAT, SAUSAGE SEASONINGS, FLAVOUR ENHANCER, ANTIOXIDANTS, SOY PROTEIN, COLLAGEN CASING.

FRESH OR FROZEN ITALIAN SALAMI MADE WITH A MEAT GROUND TO RICE GRAIN CONSISTENCY. INGREDIENTS : PORK, SALT, SKIMMED MILK POWDER, DEXTROSE, SPICES, FLAVOUR, ANTIOXIDANT, PRESERVATIVES. PRODUCT IS HUNG AND CURED, NOT COOKED. VACUUM PACKED IN SAUSAGE SHAPED PACKAGING.

COOKED BEEF DINNER FRANKS, FOR USE AS HOT DOG SAUSAGES. THEY CONTAIN MORE THAN 20% BEEF, AND ALSO CONTAIN WATER, SODIUM LACTATE, SALT, GARLIC, DEXTROSE, PAPRIKA, SPICES, SODIUM DIACETATE, SODIUM NITRITE, AND SODIUM ERYTHORBATE. PACKAGED FOR RETAIL SALE