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CRISPY THAI STYLE VANNAMEI KING PRAWN. RAW FROZEN PREFRIED INGREDIENTS: PRAWN 40%, AND PASTRY 60%. PACKED 10 X454GM SHRINK WRAPPED BOX. NOT IN AIRTIGHT CONTAINERS.

FROZEN PRE-FRIED TAIL ON BREADED BUTTERFLY STYLE KING PRAWNS (LITOPENAEUS VANNAMEI) PRAWNS 70% COATED IN CRISPY BREADCRUMBS SERVED WITH KAFFIR LIME SAUCE. PACKED IN CARTONS OF 12 INNER CARTONS WITH TWO PACKS OF EACH CONTAINING 14 PIECES OF PRAWN AND 1 SACHET OF SAUCE.

MARINATED AND PEELED FROZEN RAW KING PRAWNS. THE TAILS HAVE BEEN REMOVED AND THEY HAVE BEEN DEVEINED. THE INGREDIENTS ARE PRAWNS, MALTODEXTRIN, SUGAR, MIXED SPICES, SALT, PROTEIN, STARCH, MIXED HERBS, GARLIC, RAISING AGENT, ACIDITY REGULATOR AND NATURAL LEMON FLAVOURING. THESE HAVE BEEN ARRANGED IN SKEWERS IN A LOLLIPOP STYLE, 2 PRAWNS PER SKEWER. THEY ARE PACKAGED IN BAGS, 32 SKEWERS A BAG. THE BAGS WEIGH 10 X 1 KG

10 HOT AND SPICY COOKED PRAWNS IN A BREADED COATING PACKED IN A SEALED PLASTIC BAG,THAN IN RETAIL BOX AND OUTER CASE PRAWNS ARE SHELLED/TAIL OFF WEIGHING 110G INGREDIENTS KING PRAWNS,WHEAT FLOUR,COTTON SEED OIL,WATER RICE FLOUR,MODIFIED TAPIOCA STARCH,WHEAT STARCH,SUGAR GARLIC POWDER,RAISING AGENTS,DIPHOSPHATES,SODUIM HYDROGEN CARBONATE TAPIOCA STARCH,ONION POWDER,GROUND BLACK PEPPER,YEAST EXTRACT CHILLI POWDER,GROUND WHITE PEPPER,COLOUR:PAPRIKA EXTRACTS,FLAVOURING YEAST,ACIDITY REGULATORS,CITRIC ACID,ASCORBIC ACID,CAPSICUM EXTRACT THICKENER,XANTHAM GUM

40 (approx) CRISPY KING PRAWN PLATTER WITH SWEET CHILLI SAUCE. 8 CRISPY BUTTERFLY PRAWNS WITH SWEET & SOUR SAUCE. PLATTER COMPRISES OF: 10 CRISPY TORPEDO PRAWN. 10 BLACK PEPPER BUTTERFLY PRAWN. 12 HOT & SPICY PRAWN. SWEET & CHILLI SAUCE. PACKAGED FOR RETAIL SALE.