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OverviewTARIC NomenclatureClassification GuideBTIEU Classification RulingsCJEU Case Law - Tariff ClassificationMarket IntelligenceOrigin of GoodsExport ControlCBAM CalculatorEUDR CheckerClassifyAI SHCustoms ValueIncoterms® 2020
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Tariff Classification

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3 results for "1905321100"

Nomenclature codes

Binding Tariff Information (BTI)

See also

190532110010Other6%
190532110020Completely or partially coated or covered with chocolate or other preparations containing cocoa6%
190532110080In immediate packings of a net content not exceeding 85|g6%
GBBTI5040958631905321100

A CHOCOLATE COVERED WAFER FINGER WITH THE FOLLOWING INGREDIENTS: SUGAR, WHEAT FLOUR, PALM OIL, WHEY (MILK) POWDER, COCOA POWDER, WHOLE MILK POWDER, NON FAT DRY MILK, DEXTROSE, CORN STARCH, EMULSFIER: SOYA LECITHIN, SALT, NATURAL FLAVOUR. 20 IN A BOX WITH A NET WEIGHT OF 85G.

GB5023417941905321100

A HAZELNUT AND DARK CHOCOLATE CREAM FILLED WAFER BAR, COVERED WITH DARK CHOCOLATE. IT HAS AN INNER FILLING OF DARK CHOCOLATE CREAM AND SMALL PIECES OF HAZELNUT. BETWEEN THE FILLING AND THE CHOCOLATE SURFACE IS A LAYER OF WAFER. WEIGHT OF THE BAR IS 33 GRAMMES

GB5023423021905321100

HAZELNUT AND HAZELNUT CREAM FILLED WAFER BAR, COVERED WITH MILK CHOCOLATE. IT HAS AN INNER FILLING OF HAZELNUT CREAM AND SMALL PIECES OF HAZELNUT. BETWEEN THE FILLING AND THE CHOCOLATE SURFACE IS A LAYER OF WAFER. WEIGHT OF THE BAR IS 33 GRAMMES.

GB5023424001905321100

A WAFER BAR COVERED WITH MILK CHOCOLATE. THE WAFER PART IS COMPOSED OF HAZELNUT CREAM, WHEAT FLOUR, CORN STARCH, RAISING AGENTS, AND VEGETABLE OIL. PACKAGED FOR RETAIL SALE IN A 35 GRAMME PACK

GB5023425951905321100

A WAFER BAR COVERED WITH DARK CHOCOLATE. THE WAFER PART IS COMPOSED OF HAZELNUT CREAM, WHEAT FLOUR, CORN STARCH, RAISING AGENTS, AND VEGETABLE OIL. PACKAGED FOR RETAIL SALE IN A 35 GRAMME PACK.

TARIC Nomenclature

25 000+ codes

Classification Guide

1 095 HS4

BTI

1 000 000+ BTI