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OverviewTARIC NomenclatureClassification GuideBTIEU Classification RulingsCJEU Case Law - Tariff ClassificationMarket IntelligenceOrigin of GoodsExport ControlCBAM CalculatorEUDR CheckerClassifyAI SHCustoms ValueIncoterms® 2020
Overview

Tariff Classification

TARIC Nomenclature
Classification Guide
BTI
EU Classification Rulings
CJEU Case Law - Tariff Classification
Market Intelligence

Origin of Goods

Origin of Goods
Origin guides

Export control

Export Control

Environmental

CBAM Calculator
EUDR Checker

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ClassifyAI SH/TARIC
Customs Value
Incoterms® 2020
ClassifyAI SH/TARIC

Automated tariff classification with GRI justification

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0 results for "20029099"

Binding Tariff Information (BTI)

See also

GBBTI5045521772002903900

TOMATO PASTE TO BE USED AS AN INGREDIENT. INGREDIENTS: TOMATOES, WATER AND SALT. TO BE PUT UP FOR RETAIL SALE AND SOLD IN A 250 GRAM TIN. THE PRODUCT HAS A DRY MATTER CONTENT OF 19%.

GBBTI5037451682002909190

TOMATO PASTE. INGREDIENTS ARE SLOW ROASTED TOMATOES, TOMATO CONCENTRATE, SUNFLOWER OIL, SALT, OREGANO, SUGAR, GARLIC. THE DRY MATTER CONTENT IS 37.3%. IN A 5 KG CONTAINER

GB5029116782002909190

TOMATO PASTE - PRODUCED AS A RESULT OF THE CONCENTRATION OF PULPED TOMATOES WITH SEEDS AND SKINS REMOVED. BRIX VALUE 27-29. SUPPLIED IN BINS, 1,200KG NET, ASEPTIC WITH A DRY MATTER CONTENT OF 31.73%

IE14NT-14-26652202909990

READY TO DRINK REAL HOT CHOCOLATE. JUST POUR, HEAT AND SERVE. MADE WITH REAL CHOCOLATE (20%) AND MILK (80%).

GB1215534072002903900

850ML TIN OF TOMATO PASTE. OF 100% TOMATOES. WITH A DRY MATTER CONTENT OF BETWEEN 28 TO 30% BY WEIGHT. USED AS A PIZZA TOPPING.

TARIC Nomenclature

25 000+ codes

Classification Guide

1 095 HS4

BTI

1 000 000+ BTI