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OverviewTARIC NomenclatureClassification GuideBTIEU Classification RulingsCJEU Case Law - Tariff ClassificationMarket IntelligenceOrigin of GoodsExport ControlCBAM CalculatorEUDR CheckerClassifyAI SHCustoms ValueIncoterms® 2020
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Tariff Classification

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1 results for "2008207900"

Nomenclature codes

Binding Tariff Information (BTI)

See also

200820790080Other6%
GB5031917782008207900

PINEAPPLE PIECES IN SYRUP. INGREDIENTS: PINEAPPLE, WATER, SUGAR, ACIDITY REGULATOR [CITRIC ACID].

GB5031920892008207900

PINEAPPLE SLICES IN LIGHT SYRUP 12 X 2 227G INGREDIENTS: PINEAPPLE , WATER, SUGAR, ACIDITY REGULATOR CITRIC ACID.

GB1235364912008207900

PINEAPPLE AND CREAM PARFAIT. CUSTARD/CREME 35.326%, FRUIT FILLING 57.065%, WHOLE GRAIN OAT TOPPING 7.6087%, PINEAPPLE BITS IN JUICE 37.0924%, TOTAL SUGAR CONTENT 13.6%.

GB1169817492008207900

FRUIT TOPPING IN JARS, INGREDIENTS : CRUSHED PINEAPPLE 40%,PINEAPPLE JUICE, WATER, SUGAR, MODIFIED POTATO STARCH, CINNAMON, ANTIOXIDANT.

GB5003513132008207900

PINEAPPLE CHUNKS IN LIGHT SYRUP. INGREDIENTS INCLUDE PINEAPPLES, WATER AND SUGAR. TO BE USED IN CHINESE FOODS. SUGAR CONTENT UNDER 19 PERCENT BY WEIGHT.

TARIC Nomenclature

25 000+ codes

Classification Guide

1 095 HS4

BTI

1 000 000+ BTI