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PEACH PIECES IN JUICE. PACKAGED IN 113G POT. THE OVERALL SUGAR CONTENT IN JUICE EXCEEDS 9%.

TINS OF APRICOT HALVES IN LIGHT SYRUP WITH SUGAR. NET WEIGHT IS 820 GRAMMES, AND THE DRAINED WEIGHT IS 460 GRAMMES. SUCROSE CONTENT IS 12.4%.

CANNED PEAR HALVES IN LIGHT SYRUP WITH SUGAR. NET WEIGHT IS 820 GRAMMES, AND THE DRAINED WEIGHT IS 460 GRAMMES. SUCROSE CONTENT IS 12.3%.

A PEAR AND CREAM FRUIT PARFAIT CONTAINING WATER, DICED PEAR, GRANOLA CEREAL, SUGAR, MODIFIED STARCH, COCONUT POWDER, AND SMALL QUANTITIES OF FLAVOURINGS. TOTAL SUGAR CONTENT IS 11.596%. CONTAINED IN 184 GRAMME CUPS

PEACHES AND CREAM PARFAIT. CUSTARD/CREME 35.326%, FRUIT FILLING 57.065%, WHOLE GRAIN OAT TOPPING 7.6087%, DICED P;EACHES IN LIGHT SYRUP 38.8198%, TOTAL SUGAR CONTENT 13.6%.