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OverviewTARIC NomenclatureClassification GuideBTIEU Classification RulingsCJEU Case Law - Tariff ClassificationMarket IntelligenceOrigin of GoodsExport ControlCBAM CalculatorEUDR CheckerClassifyAI SHCustoms ValueIncoterms® 2020
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Tariff Classification

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3 results for "2008931100"

Nomenclature codes

Binding Tariff Information (BTI)

See also

200893110010Containing added spirit6%
200893110020With a sugar content exceeding 9|% by weight6%
200893110080Of an actual alcoholic strength by mass not exceeding 11,85|%|mas6%
GB5032561862008994100

GINGER CREME . FRESH YOUNG GINGER IS TAKEN, CLEANED AND CUT. IT IS BOILED IN SUGAR SYRUP FOR SEVERAL DAYS AND THUS PRESERVED, THEN DRAINED OF ITS SYRUP. THE RESULTANT PRODUCT IS BLENDED TO MAKE GINGER CREME. FINE GINGER PASTE WITH PARTICLE SIZES TO 1MM.. PACKAGED IN 12 KG PAIL

GB5032562842008994100

GINGER PULP . FRESH GINGER IS TAKEN, CLEANED AND CUT. IT IS BOILED IN SUGAR SYRUP FOR SEVERAL DAYS AND THUS PRESERVED, THEN DRAINED OF ITS SYRUP. THE RESULTANT PRODUCT IS THEN PUREED TO A PULP. INGREDIENTS INCLUDE GINGER, CANE SUGAR, CITRIC ACID, SODIUM BICARBONATE. SWEET SPICY FLAVOUR, SPICY GINGER AROMA. MINCED GINGER WITH PARTICLE SIZE TO 4MM..IMPORTED IN BULK FORM 16 KG CARTONS..

IE15NT-14-31342008999100

FROZEN SWEET POTATO FRIES (NAME NORMALLY TRADED)

GB5023169872008999100

CRISPY VEGGIE CHIPS GARDEN FRESH MIX. INGREDIENTS : WHITE SWEET POTATO 22.15%, YELLOW SWEET POTATO 20.16%, PURPLE SWEET POTATO 20.16%, PUMPKIN 15.20%, BEAN STING 9.26%, CARROT 8.27%, PALM OIL AND OR SUNFLOWER OIL 2.50%, MALT SYRUP 1.50%, SEA SALT 0.80%. IN VACUUM PACKS.

GB1237424892008111000

A 453.6G JAR OF POWDERED PEANUT BUTTER. INGREDIENTS : ROASTED PEANUTS, SUGAR AND SALT. NEEDS T6O BE MIXED WITH WATER TO MAKE PEANUT BUTTER SPREAD.

TARIC Nomenclature

25 000+ codes

Classification Guide

1 095 HS4

BTI

1 000 000+ BTI