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Geperste dark air-cured tabak, bestaande uit gedeeltelijk gestripte bladeren met nerven. De tabak bevat geen glycerine en aromastoffen.

CHERRYBELL PEPPERS DICED 3KG INGREDIENTS INCLUDE RED CHERRY PEPPER WATER, SUGAR AND VINEGAR. THIS PRODUCT CONTAINS DISTILE VINEGAR THAT IS PRODUCED BY THE AEROBIC FERMENTATION OF ETHYL ALCOHOL. THE ETHYL ALCOHOL IS DERIVED FROM NATURAL SOURCES AS FRUITS AND VEGETABLES, AND THE VINEGAR IS NATURALLY DERIVED ETHYL ALCOHOL. THE PRODUCT COMES IN A TIN 9500G, OF WHICH 420G IS VINEGAR.

FRESH CHILLI JAM. A RED PEPPER AND CHILLI RELISH IN 228ML GLASS JAR WITH A METAL LID. OF A THICK CONSISTENCY WITH LUMPS OF SOFT PEPPER FLESH AND WHITE CHILLI SEEDS THROUGHOUT. INGREDIENTS: RAW CANE SUGAR, RED CHILLIES, RED PEPPERS, CIDER VINEGAR, ONIONS, GARLIC, CONCENTRATED LEMON JUICE, SEA SALT.

FLAKED ASIAN SUN CURED TOBACCO. UNMANUFACTURED TOBACCO IN THE FORM OF DRIED FRAGMENTS OF LEAVES HAVING THE APPEARANCE OF SMALL FLAKES. YELLOW/BROWN IN COLOUR THE TOBACCO HAS BEEN CURED IN THE SUN WITHOUT ANY INDUSTRIAL OR OTHER MANUFACTURING PROCESS. THE PRODUCT REQUIRES FURTHER PROCESSING BEFORE IT IS READY TO BE SMOKED AND IS PRESENTED IN PLASTIC BAGS WITH 225 GRAMS PER PACKET.

UNMANUFACTURED TOBACCO LEAF PARTLY OR WHOLLY STEMMED/STRIPPED. SAMPLE CONTAINS TOBACCO LEAF IN THE FORM OF SMALL FLAKES WITH SOME STEM TISSUE ALSO BEING PRESENT INDICATING THAT THE TOBACCO WAS PARTLY OR WHOLLY STEMMED/STRIPPED AND HAD NOT BEEN MADE BY THE MANIPULATION OF TOBACCO WASTE. THE GOLDEN COLOUR OF THE TOBACCO IS CONSISTENT WITH THE SAMPLE BEING SUN CURED.