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Peat Briquettes Used as a fuel in fires in people's homes Made of 100% peat Packed in 10kg bale as per attached photo. 96 bales on a pallet

DEHYDRATED ALCOHOL 200 PROOF. CAS# 64-17-5. CUS# 0016956-2. EC# 200-578-6. SYNONYMS: ABSOLUTE ETHANOL. COMPOSITION: ETHYL ALCOHOL 200 PROOF 100 WEIGHT%. APPLICATION: HEALTHCARE R&D. APPEARANCE: CLEAR COLOURLESS LIQUID. ODOUR: MILD, ALCOHOLIC.

A LIGHT-MALTED BEER (MALT EXTRACT CONSTITUTES 40% OF THE ENTIRE EXTRACT) WITH PURINE (COMPOUND THAT SHOULD BE ELIMINATED FROM THE DIET OF PERSONS SUFFERING FROM GOUT) REDUCED BY 85% AND CARBOHYDRATES REDUCED BY 70%. INGREDIENTS OF BEER INCLUDE: MALT EXTRACT, HOP, SUGAR, CARAMEL COLOURING, DIETARY FIBRE, SOY PROTEIN, AMINO ACIDS (GLUTAMINE), ALCOHOL FROM BARLEY. ALCOHOL CONTENT: 3.5%- 4.5% VOL. PACKAGAGED IN CANS OF 350Ml

LIGHT-MALTED BEER (MALT EXTRACT CONSTITUTES 40% OF THE ENTIRE EXTRACT) WITH PURINE (COMPOUND THAT SHOULD BE ELIMINATED FROM THE DIET OF PERSONS SUFFERING FROM GOUT) REDUCED BY 85% AND CARBOHYDRATES REDUCED BY 70%. INGREDIENTS OF BEER INCLUDE: MALT EXTRACT, HOP, SUGAR, CARAMEL COLOURING, DIETARY FIBRE, SOY PROTEIN, AMINO ACIDS (GLUTAMINE), ALCOHOL FROM BARLEY. ALCOHOL CONTENT: 3.5%~4.5% VOL. PACKAGAGED IN CANS OF 350Ml

THE PRODUCT IS BASED ON UNDENATURED ETHYL ALCOHOL OF AN ALCOHOLIC STRENGTH BY VOLUME OF 80% OR MORE. A LIQUID ANTI-MOULD SPRAY FOR USE IN THE BAKERY INDUSTRY AS A MEANS OF REDUCING SURFACE MOULD GROWTH ON BREAD AND OTHER BAKERY PRODUCTS. TRADE ONLY. FOR MANUFACTURING PURPOSES AS A MOULD INHIBITOR.