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Protein Isolate from whole yellow peas. Light yellow in colour. Pea protein isolate is used in a range of products from dairy to health drinks and pharmaceutical applications.
Fish collagen It is used as a protein source in food, nutritional supplements and personal care products It is a white powder
Hydrolysed Bovine Collagen It is presented as a light yellow powder
Hydrolysed chicken collagen It appears as white to slightly yellowish hygroscopic powder
TARIC Nomenclature
25 000+ codes
Classification Guide
1 095 HS4
BTI
1 000 000+ BTI