EU External Trade - Protein concentrates and textured protein substances, Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5|% milkfat, 5|% sucrose or isoglucose, 5|% glucose or starch

The main extra-EU suppliers of Protein concentrates and textured protein substances, Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5|% milkfat, 5|% sucrose or isoglucose, 5|% glucose or starch are 🇽🇸 XS, 🇺🇸 United States, 🇨🇳 China. 🇽🇸 XS leads with 31.2% of total imports (€191.2M). The HHI concentration index stands at 2386, indicating a Moderate market.

The EU exports Protein concentrates and textured protein substances, Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5|% milkfat, 5|% sucrose or isoglucose, 5|% glucose or starch to 6 extra-EU markets, reflecting solid diversification. 🇬🇧 United Kingdom remains the largest client (24.2%, €175.6M), followed by 🇬🇧 United Kingdom, 🇺🇸 United States, 🇨🇭 Switzerland.

Within the EU, the leading importers of Protein concentrates and textured protein substances, Containing no milkfats, sucrose, isoglucose, glucose or starch or containing, by weight, less than 1,5|% milkfat, 5|% sucrose or isoglucose, 5|% glucose or starch are 🇳🇱 Netherlands, 🇫🇷 France, 🇩🇪 Germany. 🇳🇱 Netherlands accounts for 36.0% of EU imports.

In 2025, trade flows diverged: imports were rising (5.8%) while exports were declining (-7.5%), signalling a structural market shift.