LEBENDE TIERE UND WAREN TIERISCHEN URSPRUNGS > MILCH UND MILCHERZEUGNISSE; VOGELEIER; NATÜRLICHER HONIG; GENIESSBARE WAREN TIERISCHEN URSPRUNGS, ANDERWEIT WEDER GENANNT NOCH INBEGRIFFEN > Molke, auch eingedickt oder mit Zusatz von Zucker oder anderen Süßmitteln; Erzeugnisse, die aus natürlichen Milchbestandteilen bestehen, auch mit Zusatz von Zucker oder anderen Süßmitteln, anderweit weder genannt noch inbegriffen > Molke und modifizierte Molke, auch eingedickt oder mit Zusatz von Zucker oder anderen Süßmitteln > in Pulverform, granuliert oder in anderer fester Form > ohne Zusatz von Zucker oder anderen Süßmitteln, mit einem Proteingehalt (Stickstoffgehalt|!x!|6,38) von > 15|GHT oder weniger und mit einem Milchfettgehalt von > 1,5|GHT oder weniger
Synonyme
Whey powder, Modified whey powder, Whey granules
Materialien
Schlagwörter
Molkenpulver · Modifiziertes Molkepulver · Molkegranulat · Molke und modifizierte Molke · Pulver, Granulat oder andere feste Form · Ohne Zusatz von Zucker oder anderen Süßmitteln; Proteingehalt höchstens 15 GHT; Milchfettgehalt höchstens 1,5 GHT
1. The expression 'milk' means full-cream milk or partially or completely skimmed milk. 2. For the purposes of heading 0405: (a) the term 'butter' means natural butter, whey butter or recombined butter (fresh, salted or rancid, including canned butter) derived exclusively from milk, with a milkfat content of 80% or more but not more than 95% by weight, a maximum milk solids-not-fat content of 2% by weight and a maximum water content of 16% by weight. Butter does not contain added emulsifiers, but may contain sodium chloride, food colours, neutralising salts and cultures of harmless lactic-acid-producing bacteria; (b) the expression 'dairy spreads' means a spreadable emulsion of the water-in-oil type, containing milkfat as the only fat, with a milkfat content of 39% or more but less than 80% by weight. 3. Products obtained by the concentration of whey and with the addition of milk or milkfat, are to be classified as cheese in heading 0406 provided that they have: a milkfat content of 5% or more by weight, calculated on the dry matter; and a dry matter content of at least 70% but not exceeding 85% by weight. 4. This chapter does not cover: (a) products obtained from whey, containing by weight more than 95% lactose, expressed as anhydrous lactose, calculated on the dry matter (heading 1702); (b) albumins (including concentrates of two or more whey proteins, containing by weight more than 80% whey proteins, calculated on the dry matter) (heading 3502) or globulins (heading 3504).
1. Any reference in this Section to a particular genus or species of an animal, except where the context otherwise requires, includes a reference to the young of that genus or species. 2. Except where the context otherwise requires, throughout the Nomenclature any reference to 'dried' products also covers products which have been dehydrated, evaporated or freeze-dried.
Quelle: Europäische Kommission - Erläuterungen zur KN (ENKN) und HS-Anmerkungen.
Warenproben
3€0
€0
+€0
€0.9897/kg
€1.36/kg
5.521
KonzentriertBeschaffungspartner in Drittländern
| # | Partner | Wert (EUR) | kg | €/kg | Anteil | Vj. |
|---|---|---|---|---|---|---|
| 1 | 🇬🇧 United Kingdom | €118.4M | 116.8Mt | €1.01/kg | 72.6% | |
| 2 | 🇳🇴 Norway | €19.6M | 26.9Mt | €0.7308/kg | 12.0% | |
| 3 | 🇺🇦 Ukraine | €16.0M | 18.3Mt | €0.8709/kg | 9.8% | |
| 4 | 🇺🇸 United States | €4.2M | 4.8Mt | €0.8848/kg | 2.6% | |
| 5 | 🇳🇿 New Zealand | €4.1M | 669Kt | €6.16/kg | 2.5% | |
| 6 | 🇨🇳 China | €781K | 124Kt | €6.28/kg | 0.5% |
Zielmärkte in Drittländern
| # | Partner | Wert (EUR) | kg | €/kg | Anteil | Vj. |
|---|---|---|---|---|---|---|
| 1 | 🇨🇳 China | €1.3B | 811.3Mt | €1.64/kg | 55.3% | |
| 2 | 🇮🇩 Indonesia | €380.4M | 316.1Mt | €1.20/kg | 15.8% | |
| 3 | 🇲🇾 Malaysia | €328.2M | 297.0Mt | €1.10/kg | 13.7% | |
| 4 | 🇬🇧 United Kingdom | €213.3M | 145.8Mt | €1.46/kg | 8.9% | |
| 5 | 🇹🇭 Thailand | €152.4M | 135.9Mt | €1.12/kg | 6.3% |