WAREN DER LEBENSMITTELINDUSTRIE > ZUCKER UND ZUCKERWAREN > Rohr- und Rübenzucker und chemisch reine Saccharose, fest > Rohzucker, ohne Zusatz von Aroma- oder Farbstoffen > Rohrzucker im Sinne der Unterpositions-Anmerkung|2|zu diesem Kapitel
1. This chapter does not cover: (a) sugar confectionery containing cocoa (heading 1806); (b) chemically pure sugars (other than sucrose, lactose, maltose, glucose and fructose) or other products of heading 2940; (c) medicaments or other products of Chapter 30. 2. For the purposes of heading 1701, 'raw sugar' means sugar whose content of sucrose by weight, in the dry state, corresponds to a polarimeter reading of less than 99.5 degrees. Subheading note: For the purposes of subheadings 1701 12, 1701 13 and 1701 14, 'raw sugar' means sugar, not containing added flavouring or colouring matter, whose content of sucrose by weight in the dry state corresponds to a polarimeter reading of less than 99.5 degrees.
1. In this Section the term 'pellets' means products which have been agglomerated either directly by compression or by the addition of a binder in a proportion not exceeding 3 % by weight. 2. The expression 'food preparations' in this Section, unless the context otherwise requires, means preparations classified in headings 1601 to 2106.
Quelle: Europäische Kommission - Erläuterungen zur KN (ENKN) und HS-Anmerkungen.