WAREN DER LEBENSMITTELINDUSTRIE > ZUCKER UND ZUCKERWAREN > Andere Zucker, einschließlich chemisch reine Lactose, Maltose, Glucose und Fructose, fest; Zuckersirupe, ohne Zusatz von Aroma- oder Farbstoffen; Invertzuckercreme, auch mit natürlichem Honig vermischt; Zucker und Melassen, karamellisiert > andere, einschließlich Invertzucker und anderer Zucker und Zuckersirupe mit einem Gehalt an Fructose, bezogen auf die Trockenmasse, von 50|GHT > andere
Warenproben
22Synonyme
invert sugar, sugar syrup, sugar blend
Materialien
Schlagwörter
Invertzucker · Zuckersirup · Zuckermischung · andere Zucker und Zuckersirupe · Fructosegehalt, bezogen auf die Trockenmasse, 50 GHT · fest oder als Sirup
1. This chapter does not cover: (a) sugar confectionery containing cocoa (heading 1806); (b) chemically pure sugars (other than sucrose, lactose, maltose, glucose and fructose) or other products of heading 2940; (c) medicaments or other products of Chapter 30. 2. For the purposes of heading 1701, 'raw sugar' means sugar whose content of sucrose by weight, in the dry state, corresponds to a polarimeter reading of less than 99.5 degrees. Subheading note: For the purposes of subheadings 1701 12, 1701 13 and 1701 14, 'raw sugar' means sugar, not containing added flavouring or colouring matter, whose content of sucrose by weight in the dry state corresponds to a polarimeter reading of less than 99.5 degrees.
1. In this Section the term 'pellets' means products which have been agglomerated either directly by compression or by the addition of a binder in a proportion not exceeding 3 % by weight. 2. The expression 'food preparations' in this Section, unless the context otherwise requires, means preparations classified in headings 1601 to 2106.
Quelle: Europäische Kommission - Erläuterungen zur KN (ENKN) und HS-Anmerkungen.
447/2009
Classification is determined by General Rules 1 and 6 for the interpretation of the Combined Nomenclature and the wording of CN codes 1702, 1702 90 and 1702 90 95. The addition of propylene glycol in the given amount does not alter the character of the product to such an extent that it is to be considered a chemical product of heading 3824. The product has the character of a sugar syrup of heading 1702. Documented CN 2026 code: 17029095.
2694/95
Classification is determined by the provisions of general rules 1 and 6 for the interpretation of the combined nomenclature and by the wording of CN codes 1702, 1702 90 and 1702 90 95. See also the HS Explanatory Notes to heading 17.02 (Part H). Documented CN 2026 code: 17029095.
3513/92
The classification is determined by the provisions of general rules 1 and 6 on the interpretation of the combined nomenclature and by the wording of CN codes 1702, 1702 90 and 1702 90 95. The removal of virtually all elements except sugars means the product no longer has the character of concentrated grape must of CN code 2009 69. Documented CN 2026 code: 17029095.
€0
€0
+€0
€2.33/kg
€2.16/kg
2.770
KonzentriertBeschaffungspartner in Drittländern
| # | Partner | Wert (EUR) | kg | €/kg | Anteil | Vj. |
|---|---|---|---|---|---|---|
| 1 | 🇬🇧 United Kingdom | €62.4M | 27.4Mt | €2.28/kg | 39.0% | |
| 2 | 🇮🇩 Indonesia | €46.2M | 22.1Mt | €2.09/kg | 28.9% | |
| 3 | 🇨🇳 China | €27.1M | 10.0Mt | €2.70/kg | 16.9% | |
| 4 | 🇺🇸 United States | €16.7M | 6.5Mt | €2.55/kg | 10.4% | |
| 5 | 🇲🇽 Mexico | €7.8M | 1.7Mt | €4.52/kg | 4.8% |
Zielmärkte in Drittländern
| # | Partner | Wert (EUR) | kg | €/kg | Anteil | Vj. |
|---|---|---|---|---|---|---|
| 1 | 🇺🇸 United States | €147.5M | 59.3Mt | €2.49/kg | 34.3% | |
| 2 | 🇬🇧 United Kingdom | €78.1M | 43.2Mt | €1.81/kg | 18.2% | |
| 3 | 🇨🇳 China | €73.1M | 19.8Mt | €3.70/kg | 17.0% | |
| 4 | 🇳🇿 New Zealand | €67.3M | 18.5Mt | €3.65/kg | 15.7% | |
| 5 | 🇮🇳 India | €63.5M | 23.6Mt | €2.68/kg | 14.8% |