andere

Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants For the distinction between products of this heading and those of Chapter 11, see note 2(A) to Chapter 11. Residues mentioned under HS Explanatory Note to heading 2302 , (B), (1), should contain 50 % or more of cereals or leguminous plants. ►M63 For the determination of the starch content (on the product as received), the method set out in Annex III, part K, to Commission Regulation (EC) No 152/2009 (OJ L 54, 26.2.2009, p. 1) is to be applied. ◄ Of maize (corn) Provided that they satisfy the criteria laid down in note 2(A) to Chapter 11, broken maize grains recovered during the sifting of cleaned unhulled maize grains are excluded from these subheadings (subheading 1104 23 98 ).