CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING:
GENERAL INTERPRETATIVE RULES (GIRS)
GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 1902 - PASTA, WHETHER OR NOT COOKED OR STUFFED (WITH MEAT OR OTHER SUBSTANCES), OR OTHERWISE PREPARED, SUCH AS SPAGHETTI, MACARONI, NODDLES, LASAGNE, GNOCCHI, RAVIOLI, CANNELLONI; COUSCOUS, WHETHER OR NOT PREPARED.
GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL - 190230 - OTHER PASTA
CN CODE 19023010 - DRIED
TARIC CODE - 1902301091 - NOODLES
ALSO CLASSIFIED IN ACCORDANCE WITH:
HSENS TO 1902.