CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING:-
GENERAL INTERPRETATIVE RULES (GIR)S
GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING 2106 - FOOD PREPARATIONS NOT ELSEWHERE SPECIFIED OR INCLUDED
GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL 210610 - PROTEIN CONCENTRATES AND TEXTURED PROTEIN SUBSTANCES
CN CODE 21061080 - OTHER THAN CONTAINING CONTAINING NO MILKFATS, SUCROSE, ISOGLUCOSE, GLUCOSE OR STARCH OR CONTAINING, BY WEIGHT, LESS THAN 1,5 % MILKFAT, 5 % SUCROSE OR ISOGLUCOSE, 5 % GLUCOSE OR STARCH
TARIC CODE 2106108070 FOR OTHER THAN CONTAINING MORE THAN 1% MILK FATS, 1% OTHER FATS OR MORE THAN 5% SUGARS
ALSO CLASSIFIED IN ACCORDANCE WITH
HSEN NOTE 6 TO HEADING 21.06
CNEN NOTE TO SUBHEADING 21061020 AND 21061080