FROZEN INDIAN SELECTION (24 PIECES) 24 PIECE PACK CONSISTING OF 8 ONION BHAJIS, 8 VEGETABLE PAKORAS AND 8 VEGETABLE SAMOSAS PUT UP FOR RETAIL SALE IN A CARTON. CONTENTS OF 480G. INGREDIENTS:- ONION BHAJIS:- ONION, GRAM FLOUR, WHEAT FLOUR, SALT, GARAM MASALA (GROUND CUMIN, GROUND CORIANDER, BLACK PEPPER POWDER, GROUND CINNAMON, GROUND CLOVE, GROUND CARDAMOM), BAKING POWDER, FENUGREEK LEAF, TURMERIC POWDER, CHILLI POWDER, SOYA OIL PICK UP. VEGETABLE PAKORAS:- POTATO, ONION, GRAM FLOUR, CABBAGE, SPINACH, WHEAT FLOUR, GARAM MASALA (GROUND CUMIN, GROUND CORIANDER, BLACK PEPPER POWDER, GROUND CINNAMON, GROUND CLOVE, GROUND CARDAMOM), SALT, BAKING POWDER, CHILLI POWDER, TURMERIC POWDER, SOYA OIL PICK UP. VEGETABLE SAMOSA:- PASTRY (WHEAT FLOUR, WATER, SALT, SOY BEAN OIL), FOOD GLUE (WATER, POTATO STARCH), FILLING (POTATO, CARROT, PEA, CORIANDER, SALT,), GARAM MASALA, SOYBEAN OIL, CUMIN POWDER, CHILLI POWDER, LEMON JUICE, CUMIN SEEDS, SOYA OIL PICK UP.

CLASSIFICATION HAS BEEN DETERMINED IN ACCORDANCE WITH THE FOLLOWING: GENERAL INTERPRETATIVE RULES (GIR)S GIR 1 HAS BEEN USED TO CLASSIFY THIS PRODUCT BY THE TERMS OF HEADING - 2004 - OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 GIR 3B HAS BEEN USED AS THE PRODUCTS OF HEADING 2004 (ONION BHAJI'S & VEGETABLE PAKORAS) PREDOMINATE BY WEIGHT/PERCENTAGE AND IS CONSIDERED TO BE THE ESSENTIAL CHARACTER. GIR 5B HAS BEEN USED TO IDENTIFY THE TYPE OF PACKAGING - 480G CARTON GIR 6 HAS BEEN USED TO CLASSIFY THE GOODS TO SUBHEADING LEVEL - 200490 - OTHER VEGETABLES AND MIXTURES OF VEGETABLES CN CODE - 20049098 - OTHER THAN ONIONS, COOKED, NOT OTHERWISE PREPARED TARIC CODE - 2004909810 - MIXTURES ALSO CLASSIFIED IN ACCORDANCE WITH:- HARMONIZED SYSTEM EXPLANATORY NOTES (HSENS) TO HEADING 2004