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OverviewTARIC NomenclatureClassification GuideBTIEU Classification RulingsCJEU Case Law - Tariff ClassificationMarket IntelligenceOrigin of GoodsExport ControlCBAM CalculatorEUDR CheckerClassifyAI SHCustoms ValueIncoterms® 2020
Overview

Tariff Classification

TARIC Nomenclature
Classification Guide
BTI
EU Classification Rulings
CJEU Case Law - Tariff Classification
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1 results for "0203295900"

Nomenclature codes

Binding Tariff Information (BTI)

See also

020329590080Other6%
GB5034995430203295900

RAW, FROZEN PORK BELLY (SPARE) RIBS. 100% PORK WITH NO ADDITIVES. FULL OR PARTIAL SHEET RIB RACKS WITHOUT STERNUM AND WITHOUT SKIN (RINDLESS). FROM DOMESTIC SWINE.

GB5035015010203295900

FROZEN PORK BELLY, NO ADDITIVES, 100%, NATURAL FAT, WITHOUT SKIN (RINDLESS), WITHOUT BREASTBONE, WITHOUT RIB BONES (SHEET RIBBED OR SINGLE RIBBED), WITHOUT SOFT BONE (BONELESS), RECTANGULAR CUT

GB5032039020203295900

FROZEN PORK HIND-HOCK ON THE BONE. FROM DOMESTIC SWINE. RAW. FIT FOR HUMAN CONSUMPTION.

GB5034997390203195900

FRESH PORK LOINS, 100% PORK WITH NO ADDITIVES. NATURAL FAT, WITHOUT SKIN (RINDLESS). SECTION OF SHOULDER BLADE BONE TIP REMAINING (BONE IN), OTHERWISE ALL BONES REMOVED. CENTRE CUT, WITHOUT COLLAR OR CHUMP. FROM DOMESTIC SWINE.

GB5034996410203291500

RAW, FROZEN PORK BELLY, 100% PORK WITH NO ADDITIVES. NATURAL FAT AND WITH SKIN (RIND ON). WITHOUT BONES. FROM DOMESTIC SWINE.

TARIC Nomenclature

25 000+ codes

Classification Guide

1 095 HS4

BTI

1 000 000+ BTI