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FROZEN WHOLE LOBSTER IN SHELL COOKED IN BRINE .HOMARUS AMERICANUS SPECIES, PACKED 10 BAGS (HEAT SEALED) WEIGHING BETWEEN 300 AND 500 GM PER CARTON

FROZEN WHOLE LOBSTER. SPECIES - HOMARUS AMERICANUS. LIVE LOBSTERS ARE PLACED IN A PRESSURIZATION UNIT FOR A 10 MINUTE CYCLE. THE PRESSURISATION PROCESS KILLS THE LOBSTER AND BREAKS THE CONNECTIVE TISSUE BETWEEN THE MEAT AND THE SHELL. THE RAW UNCOOKED LOBSTERS ARE THEN REMOVED FROM THE VESSEL AND A SMALL SUCTION TUBE IS INSERTED INTO THE LOBSTER TO REMOVED OR EVICERATE THE INEDIBLE STOMACH AND TAMALE. THE WHOLE LOBSTER IS THEN PACKAGED IN A PLASTIC POUCH AND VACUUM SEALED, NITROGEN FROZEN AND BOXED IN A MASTER CASE. SOLD IN PACKSWEIGHING 184G.

FROZEN LOBSTER TAILS. THE LOBSTER TAILS ARE RAW. PACKAGED IN A CLEAR BAG FOR RETAIL SALE. MADE FROM THE NORTHWEST ATLANTIC LOBSTER - HOMARUS AMERICANUS.

BLANCHED & PEELED FRESHWATER CRAYFISH TAILS.

FRESHWATER BLANCHED AND PEELED CRAYFISH TAILS (PROCAMBARUS CLARKII)