Skip to content
The Trade Hub
The Trade Hub
  • Q&A Forum
  • Regulatory Watch
  • Regulations
Log inSign up
Log inSign up
OverviewTARIC NomenclatureClassification GuideBTIEU Classification RulingsCJEU Case Law - Tariff ClassificationMarket IntelligenceOrigin of GoodsExport ControlCBAM CalculatorEUDR CheckerClassifyAI SHCustoms ValueIncoterms® 2020
Overview

Tariff Classification

TARIC Nomenclature
Classification Guide
BTI
EU Classification Rulings
CJEU Case Law - Tariff Classification
Market Intelligence

Origin of Goods

Origin of Goods
Origin guides

Export control

Export Control

Environmental

CBAM Calculator
EUDR Checker

Tools

ClassifyAI SH/TARIC
Customs Value
Incoterms® 2020
ClassifyAI SH/TARIC

Automated tariff classification with GRI justification

Classify a product
Need help?

Ask a question about this code or find a tariff classification expert.

Ask a question
  1. The Trade Hub
  2. ...Customs Intelligence
  3. Search

Customs Search

1 results for "1516209800"

Nomenclature codes

Binding Tariff Information (BTI)

See also

151620980080Other6%
GB1155311101516209800

HYDROGENATED COCONUT OIL. A FULLY HYDROGENATED OIL OF THE COCONUT FRUIT. COMPOSITION 100% COCONUT OIL.

GB1128168891516209800

A PARTIALLY HYDROGENATED VEGETABLE FAT WHICH IS USED AS AN INTERMEDIAT E IN THE MAKING OF CHOCOLATE CONFECTIONERY. BASED ON PALM OIL WHICH IS PARTIALLY HYDROGENATED AND REFINED BUT NOT FURTHER PROCESSED.

GB1126523081516209800

A VEGETABLE FAT USED IN THE MAKING OF CHOCOLATE AND CONFECTIONERY, CONSISTS OF 100% RAPESEED OIL THAT HAS BEEN BLEACHED, HYDROGENISED AND DEODORISED.

GB1125370121516209800

PARTIALLY INTERESTIFIED VEGETABLE FAT USED AS AN INTERMEDIATE IN THE MAKING OF CHOCOLATE CONFECTIONERY PRODUCTS. THE FAT IS A MIXTURE OF PALM OIL FRACTIONS AND ENZYMATICALLY INTERESTERIFIED SUNFLOWER OIL. THE BLEND IS REFINED BUT NOT FURTHER PROCESSED.

GB1204059221516209880

A MEDIUM CHAIN TRIGLYCERIDE MADE FROM FATTY ACIDS, C8-C10 AND GLYCEROL. THE PRODUCT IS TREATED IN A REACTOR WHICH IS FOR THE ESTERFICATION OF FATTY ACIDS AND GLCEROL TO MCT UNDER PRESSURE AND HEAT. THE PRODUCT IS THEN WASHED AND FILTERED. THE TRIGLYCERIDE CONTENT IS ABOUT 98%. PUT UP FOR SALE IN 950 KILO IBC'S. THE PRODUCT IS USED IN THE FOOD INDUSTRY.

TARIC Nomenclature

25 000+ codes

Classification Guide

1 095 HS4

BTI

1 000 000+ BTI