Skip to content
The Trade Hub
The Trade Hub
  • Q&A Forum
  • Regulatory Watch
  • Regulations
Log inSign up
Log inSign up
OverviewTARIC NomenclatureClassification GuideBTIEU Classification RulingsCJEU Case Law - Tariff ClassificationMarket IntelligenceOrigin of GoodsExport ControlCBAM CalculatorEUDR CheckerClassifyAI SHCustoms ValueIncoterms® 2020
Overview

Tariff Classification

TARIC Nomenclature
Classification Guide
BTI
EU Classification Rulings
CJEU Case Law - Tariff Classification
Market Intelligence

Origin of Goods

Origin of Goods
Origin guides

Export control

Export Control

Environmental

CBAM Calculator
EUDR Checker

Tools

ClassifyAI SH/TARIC
Customs Value
Incoterms® 2020
ClassifyAI SH/TARIC

Automated tariff classification with GRI justification

Classify a product
Need help?

Ask a question about this code or find a tariff classification expert.

Ask a question
  1. The Trade Hub
  2. ...Customs Intelligence
  3. Search

Customs Search

2 results for "1602311100"

Nomenclature codes

Binding Tariff Information (BTI)

See also

160231110010Containing 57|% or more by weight of poultry meat or offal6%
160231110080Containing exclusively uncooked turkey meat6%
IEBTI21NT-14-1187-DEC1602311100

BASTED TURKEY BREAST JOINT 800g The product is for Human Consumption. The product is shipped in a mixed carton of 9.6KG containing 4 pieces of 800g Basted Turkey Breast and 8 pieces of 800g Stuffed Turkey Breast. (Roast Stuffed Turkey is classified separately)

GB1190050131602311100

FROZEN, SKIN-ON, BONELESS TURKEY BREAST BUTTERFLY COVERED IN A RED PAPRIKA SPICE MIX, INDIVIDUALLY PACKED. RAW TURKEY MEAT 98.5%, SEASONING 1.5%. SEASONING COMPOSITION : PAPRIKA OLEORESIN 10%, PAPRIKA SPICE 28.46%, SALT 23.08%, SUGAR 23.08%, ONION POWDER 7.69%, CRACKED BLACK PEPPER 7.69%.

GB1184998321602311100

FROZEN TURKEY CROWN. VISIBLE EXAMINATION OF THE SAMPLE AFTER DEFROSTING SHOWED THAT THERE WAS AN ORANGEY/BROWN COLOUR OVER ITS ENTIRE SURFACE. THE LABEL ON THE PACKAGING DESCRIBES THE PRODUCT AS RAW, FROZEN, MARINATED TURKEY BUTTERFLY BREAST, BONELESS, SKIN-ON WITH CARAMEL.

IE08NT-14-1263-021602311100

FROZEN BONELESS TURKEY BREAST; SKINLESS; UNCOOKED; SPICED.

IE08NT-14-1266-021602311100

FROZEN BONELESS TURKEY BREAST; SKINLESS; UNCOOKED; SPICED.

TARIC Nomenclature

25 000+ codes

Classification Guide

1 095 HS4

BTI

1 000 000+ BTI