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FROZEN IMITATION CRAB STICKS A PREPARATION OF SURIMI, STICKS OF COOKED TEXTURED WHITE FISH PROTEIN 40% (FISH PASTE 94%), WATER, WHEAT STARCH AND CRAB FLAVOUR WITH SUGAR AND SWEETENER.

FROZEN FLAKES OF COOKED TEXTURED WHITE FISH PROTEIN 40% (FISH PASTE 94%), WATER, STARCH AND CRAB FLAVOUR WITH SUGAR AND SWEETENERS, A SURIMI PREPARATION.

A PACK OF FROZEN ASSORTED FISH BALLS FOR USE IN A SOUP BASE CONTAINING 5 VARIETIES OF FLAVOURED SURIMI ITEMS. INGREDIENTS : WHITE FISH MEAT 58%, WATER, POTATO STARCH, SOYBEAN OIL, SOYA MILK, SALT, SUGAR,CRAB FLAVOUR, EGG WHITE POWDER, EMULSIFIER, FLAVOUR ENHANCER, COLOURING. PACK SIZE 10 X 1KG.

A PACK OF FROZEN ASSORTED FISH BALLS FOR USE IN A SOUP BASE CONTAINING 3 VARIETIES OF FLAVOURED SURIMI ITEMS AND A SACHET OF SOY SAUCE SOUP BASE. INGREDIENTS : WHITE FISH MEAT 49%, WATER, SOYA MILK, POTATO STARCH, SOYBEAN OIL, , SALT, SUGAR, EGG WHITE, EMULSIFIER, FLAVOUR ENHANCER, CRAB FLAVOUR, WHOLE EGG, COLOURING. SOUP BASE :WATER, SOYBEAN, WHEAT, SALT, FLAVOUR ENHANCER.PACK SIZE 15 X 350G.COOKED

BREADED CRAB FLAVOUR CLAWS, INGREDIENTS : TEXTURED WHITE FISH PROTEIN 55% (MINCED WHITE FISH 95%), (SURIMI 65%) SUGAR, STABILISERS, BATTER MIX, BREADCRUMBS, CRAB FLAVOUR, CRAB EXTRACT, PRESERVATIVES.