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OverviewTARIC NomenclatureClassification GuideBTIEU Classification RulingsCJEU Case Law - Tariff ClassificationMarket IntelligenceOrigin of GoodsExport ControlCBAM CalculatorEUDR CheckerClassifyAI SHCustoms ValueIncoterms® 2020
Overview

Tariff Classification

TARIC Nomenclature
Classification Guide
BTI
EU Classification Rulings
CJEU Case Law - Tariff Classification
Market Intelligence

Origin of Goods

Origin of Goods
Origin guides

Export control

Export Control

Environmental

CBAM Calculator
EUDR Checker

Tools

ClassifyAI SH/TARIC
Customs Value
Incoterms® 2020
ClassifyAI SH/TARIC

Automated tariff classification with GRI justification

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Binding Tariff Information (BTI)

See also

GB1158655601605400080

DRY SMOKED CRAYFISH ( MACROBRACHIUM SPP) 100 GRAM PACKS.

GB1158657561605400080

DRY SMOKED CRAYFISH (MACROBRACHIUM SPP) IN 100 GRAM PACKS.

GB5024709761605400030

FRESHWATER CRAYFISH (Procambarus clarkii ), STEAMED, PEELED, SOAKED IN DILL BRINE AND FROZEN

GB1151544071605400020

FROZEN SCAMPI (NORWAY LOBSTER) TAILS, PEELED, COATED IN A BATTER MIX AND THEN BREADCRUMBED.

GB5029907471605100090

6 X 3 OZ CRAB CAKES. MADE FROM 65% CRAB MEAT, MAYONNAISE, BREADCRUMBS, EGGS, MUSTARD, SEASONINGS AND SPICES. PACKED IN A PLASTIC CASE AND WRAPPED IN A PLASTIC SLEEVE. THEN PACKED INTO A BOX.

TARIC Nomenclature

25 000+ codes

Classification Guide

1 095 HS4

BTI

1 000 000+ BTI