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OverviewTARIC NomenclatureClassification GuideBTIEU Classification RulingsCJEU Case Law - Tariff ClassificationMarket IntelligenceOrigin of GoodsExport ControlCBAM CalculatorEUDR CheckerClassifyAI SHCustoms ValueIncoterms® 2020
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2 results for "1702907100"

Nomenclature codes

Binding Tariff Information (BTI)

See also

170290710010Caramel6%
170290710080Containing 50|% or more by weight of sucrose in the dry matter6%
GB5024317931702907100

MEXICAN CARAMEL MADE WITH GOAT'S MILK, RAW CANE SUGAR, SODIUM BICARBONATE AND SPICES. THE METHOD OF MANUFACTURING INVOLVES MEXICAN CRAFT TRADITION HEATING THE INGREDIENTS AND HIGH TEMPERATURES INSIDE COPPER BOWLS. IT IS PACKED IN GLASS JARS CONTAINING 320 GRAMS OF THE CARAMEL WHICH ARE PACKED IN CARTON CASES OF 12 JARS EACH.

XIBTI5050696611704907100

Sugar confectionery. Lollipop with dipping popping candy. Strawberry flavoured lollipop with lemon flavoured popping candy. Presented in a display case.

XIBTI5050697591704907100

Sugar confectionery. The item is a flavoured hard candy pop with dextrose dipping powder. Flavours include strawberry, cola and raspberry. Packaged in a display case.

XIBTI5050663761704907100

Sugar confectionery. Flavoured hard candy with dextrose powder. Available in 3 different flavours -cola, strawberry and blackcurrant. Ingredients include dextrose, sugar, glucose syrup, acids, flavouring and colours. Presented in a display case.

XIBTI5050677651704907100

The item is a flavoured hard Candy Pop. Available in Strawberry, Cola, Blackcurrant, and Raspberry flavours. 24 units packaged in a retail carton with name and logo printed on them. For human consumption Sugar Confectionery

TARIC Nomenclature

25 000+ codes

Classification Guide

1 095 HS4

BTI

1 000 000+ BTI