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THE PRODUCT IS A PREPARATION FOR AN INSTANT SMOOTHIE DRINK. IT IS A POWDERED DRINK PREPARATION WHICH YOU ADD TO 200 mls OF SKIMMED MILKAND BLEND TO MAKE A DRINKING YOGHURT. THE PRODUCT IS PUT UP IN A SACHET (35 g). INGREDIENTS INCLUDE : MILK SOLIDS, (INCLUDING YOGHURT CULTURES), SUGAR, DIETARY FIBRE, MALTODEXTRIN, VEGETABLE GUM, VEGETABLE FAT, FOOD ACID, FLAVOUR, EMULSIFIER AND LIVE CULTURES.

Great Wall Maltose. . THIS PRODUCT IS A STICKY BROWN SYRUP WHICH SMELLS LIKE MALT/MALT EXTRACT. PUT UP FOR HUMAN CONSUMPTION. INGREDIENTS INCLUDE RICE, MALT AND WATER. IT IS USED FOR GLAZING .ALSO KNOWN AS CHINESE HONEY.

BUTTERFLY MALTOSE. THIS PRODUCT IS A STICKY BROWN SYRUP WHICH SMELLS LIKE MALT/MALT EXTRACT. PUT UP FOR HUMAN CONSUMPTION. INGREDIENTS INCLUDE RICE, MALT AND WATER. IT IS USED FOR GLAZING .ALSO KNOWN AS CHINESE HONEY.

EXTRUDED MALT BALL CENTRES FOR INCLUSION IN CONFECTIONERY PRODUCTS, INGREDIENTS : GLUCOSE SYRUP 46%, SUGAR 10%, MALTED MILK POWDER 14%, GLYCEROL MONOSTEARATE, COCONUT OIL, WHEY POWDER 18%, MALT EXTRACT 6%, ARTIFICIAL MALT FLAVOUR.

A VANILLA FLAVOURED POWDERED SOFT SERVE ICE CREAM CONFECTION BASE TO BE MIXED WITH WATER TO PRODUCE A LIQUID SOFT SERVE MIX . PUT UP FOR RETAIL SALE IN 1.5 KG NET WEIGHT. USED IN GRAVITY FED AND PUMP SOFT SERVE MACHINES. .INGREDIENTS INCLUDE : SUGAR, MALTODEXTRIN, MILK SOLIDS,VEGETABLE FAT, INULIN, , Vegetable Gums (460, 412, 415, 407, 410), Emulsifier (450, 472a, 322Soy), Flavour, Salt. THIS PRODUCT CONTAINS DAIRY AND SOY PRODUCTS