Skip to content
The Trade Hub
The Trade Hub
  • Q&A Forum
  • Regulatory Watch
  • Regulations
Log inSign up
Log inSign up
OverviewTARIC NomenclatureClassification GuideBTIEU Classification RulingsCJEU Case Law - Tariff ClassificationMarket IntelligenceOrigin of GoodsExport ControlCBAM CalculatorEUDR CheckerClassifyAI SHCustoms ValueIncoterms® 2020
Overview

Tariff Classification

TARIC Nomenclature
Classification Guide
BTI
EU Classification Rulings
CJEU Case Law - Tariff Classification
Market Intelligence

Origin of Goods

Origin of Goods
Origin guides

Export control

Export Control

Environmental

CBAM Calculator
EUDR Checker

Tools

ClassifyAI SH/TARIC
Customs Value
Incoterms® 2020
ClassifyAI SH/TARIC

Automated tariff classification with GRI justification

Classify a product
Need help?

Ask a question about this code or find a tariff classification expert.

Ask a question
  1. The Trade Hub
  2. ...Customs Intelligence
  3. Search

Customs Search

1 results for "2203001000"

Nomenclature codes

Binding Tariff Information (BTI)

See also

220300100080In containers holding more than 10|litres6%
GB5021953802203001000

GLUTEN-FREE BEER. A LAGER MADE FROM PILSENER MALT. WITH AN ALCOHOL CONTENT OF 10-11% VOL. PRESENTED AS A CLEAR BEER IN INTERMEDIATE TANKS READY TO FORM THE BASE FOR MIXING WITH FLAVOURINGS. MAY BE CARBONATED OR DEGASSED.

GB5021214212203001000

A LIGHT MALT BEER (MALT EXTRACT CONSTITUTES 40% OF THE ENTIRE EXTRACT). OF A LIGHT GOLD COLOR. INGREDIENTS OF BEER INCLUDE; MALT EXRACT, HOP GRANULES, GLUCOSE SYRUP, CITRIC ACID, AMMONIUM PHOSPHATE, ENZYME, YEAST, YEAST NUTRIENT, WATER. ALCOHOL CONTENT 8-10% VOL. IN A CISTERN OF A CAPACITY OF 18,000 LITERS.

GB5021308122203001000

A LIGHT MALT BEER (MALT EXTRACT CONSTITUTES 7% OF THE ENTIRE EXTRACT). OF A LIGHT GOLD COLOR. INGREDIENTS OF BEER INCLUDE; MALT EXRACT, HOP GRANULES, GLUCOSE SYRUP, CITRIC ACID, AMMONIUM PHOSPHATE, ENZYME, YEAST, YEAST NUTRIENT, WATER. ALCOHOL CONTENT 8-10% VOL. IN A CISTERN OF A CAPACITY OF 18,000 LITERS.

GB5026256772203000100

DRAGON STOUT BEER. 7.5% VOLUME.

GB1241362122203000100

A LIGHT MALT BEER (MALT EXTRACT CONSTITUTES 7% OF THE ENTIRE EXTRACT). OF A LIGHT GOLD COLOR. INGREDIENTS OF BEER INCLUDE; MALT EXRACT, HOP GRANULES, GLUCOSE SYRUP, CITRIC ACID, AMMONIUM PHOSPHATE, ENZYME, YEAST, YEAST NUTRIENT, WATER. ALCOHOL CONTENT 8-10% VOL. IN 0.9L BOTTLES.

TARIC Nomenclature

25 000+ codes

Classification Guide

1 095 HS4

BTI

1 000 000+ BTI