EU External Trade - MEAT AND EDIBLE MEAT OFFAL, Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked

Extra-EU sourcing of MEAT AND EDIBLE MEAT OFFAL, Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked is highly concentrated. 🇬🇧 United Kingdom captures 68.7% of imports (€10.4M), followed by 🇳🇴 Norway (11.3%). With an HHI of 4915, this Concentrated market exposes the EU to supply dependency risks.

The EU exports MEAT AND EDIBLE MEAT OFFAL, Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked to 10 extra-EU markets, reflecting solid diversification. 🇵🇭 Philippines remains the largest client (33.1%, €333.6M), followed by 🇵🇭 Philippines, 🇻🇳 Vietnam, 🇺🇦 Ukraine.

Within the EU, 🇮🇪 Ireland concentrates 49.3% of MEAT AND EDIBLE MEAT OFFAL, Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked imports, well ahead of 🇩🇰 Denmark (11.4%). The top importing member states are 🇮🇪 Ireland, 🇩🇰 Denmark, 🇵🇱 Poland.

In 2025, trade flows diverged: imports were falling sharply (-49.0%) while exports were rising (4.8%), signalling a structural market shift.