EU External Trade - SUGARS AND SUGAR CONFECTIONERY, Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel

Extra-EU sourcing of SUGARS AND SUGAR CONFECTIONERY, Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel is well diversified across 10 suppliers. The top five (🇨🇦 Canada, 🇹🇷 Türkiye, 🇬🇧 United Kingdom) account for 73.9% of the total. 🇨🇦 Canada leads with 23.7% (€404.4M). An HHI of 1316 confirms a Competitive market.

The EU exports SUGARS AND SUGAR CONFECTIONERY, Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel to 10 extra-EU markets, reflecting solid diversification. 🇬🇧 United Kingdom remains the largest client (17.3%, €809.1M), followed by 🇬🇧 United Kingdom, 🇮🇳 India, 🇨🇳 China.

Within the EU, the leading importers of SUGARS AND SUGAR CONFECTIONERY, Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel are 🇩🇪 Germany, 🇳🇱 Netherlands, 🇫🇷 France. 🇩🇪 Germany accounts for 22.6% of EU imports.

In 2025, imports were stable (0.4%) and exports stable (0.2%) compared to the previous year.