WAREN DER LEBENSMITTELINDUSTRIE > RÜCKSTÄNDE UND ABFÄLLE DER LEBENSMITTELINDUSTRIE; ZUBEREITETES FUTTER > Zubereitungen von der zur Fütterung verwendeten Art > andere > andere, einschließlich Vormischungen > Glucose, Glucosesirup, Maltodextrin oder Maltodextrinsirup der Unterpositionen|1702|30|50, 1702|30|90, 1702|40|90, 1702|90|50|und 2106|90|55|oder Stärke oder Milcherzeugnisse enthaltend > Stärke, Glucose, Glucosesirup, Maltodextrin oder Maltodextrinsirup enthaltend > mit einem Gehalt an Stärke von mehr als 30|GHT
1. Heading 2309 includes products of a kind used in animal feeding, not elsewhere specified or included, obtained by processing vegetable or animal materials to such an extent that they have lost the essential character of the original material, other than vegetable waste, vegetable residues and by-products of such processing. 2. This chapter does not cover: (a) products classified in headings 0501 to 0504 or in heading 0511; (b) grape marc of heading 2307 if of a kind suitable for use in the extraction of wine (heading 2204).
1. In this Section the term 'pellets' means products which have been agglomerated either directly by compression or by the addition of a binder in a proportion not exceeding 3 % by weight. 2. The expression 'food preparations' in this Section, unless the context otherwise requires, means preparations classified in headings 1601 to 2106.
Quelle: Europäische Kommission - Erläuterungen zur KN (ENKN) und HS-Anmerkungen.
Warenproben
18€0
€0
+€0
€0.8167/kg
€1.10/kg
2.836
KonzentriertBeschaffungspartner in Drittländern
| # | Partner | Wert (EUR) | kg | €/kg | Anteil | Vj. |
|---|---|---|---|---|---|---|
| 1 | 🇬🇧 United Kingdom | €116.8M | 165.4Mt | €0.7060/kg | 40.7% | |
| 2 | 🇨🇳 China | €72.3M | 7.7Mt | €9.34/kg | 25.2% | |
| 3 | 🇳🇴 Norway | €61.9M | 120.5Mt | €0.5139/kg | 21.6% | |
| 4 | 🇽🇸 XS | €22.5M | 61.1Mt | €0.3682/kg | 7.8% | |
| 5 | 🇺🇸 United States | €13.7M | 3.5Mt | €3.92/kg | 4.8% |
Zielmärkte in Drittländern
| # | Partner | Wert (EUR) | kg | €/kg | Anteil | Vj. |
|---|---|---|---|---|---|---|
| 1 | 🇬🇧 United Kingdom | €165.7M | 182.3Mt | €0.9087/kg | 50.0% | |
| 2 | 🇺🇸 United States | €65.9M | 26.4Mt | €2.49/kg | 19.9% | |
| 3 | 🇳🇴 Norway | €34.3M | 17.5Mt | €1.96/kg | 10.4% | |
| 4 | 🇨🇭 Switzerland | €29.4M | 35.6Mt | €0.8268/kg | 8.9% | |
| 5 | 🇨🇮 CI | €29.4M | 46.8Mt | €0.6289/kg | 8.9% | |
| 6 | 🇨🇳 China | €6.3M | 1.4Mt | €4.54/kg | 1.9% |
2022/557
Classification is determined by General Rules 1 and 6 for the interpretation of the Combined Nomenclature, Note 1 to Chapter 23 and the wording of CN codes 2309 , 2309 90 and 2309 90 31 . The product has lost the essential characteristics of the original material by means of fractioning in a centrifugal separator. Therefore, classification under heading 1106 as flour of a dried leguminous vegetable, as well as classification as further prepared vegetable product of heading 2005, is excluded. Classification under heading 2302 is also excluded because the product is not a residue of the sifting, milling or other working of leguminous plants (see the Harmonized System Explanatory Note to heading 2302 , Item (C)). The product has been deliberately produced from pea flour. It is further processed and exclusively used as animal fodder (see also the Harmonized System General Explanatory Note to Chapter 23). Therefore, the product is to be classified under CN code 2309 90 31 as other preparation of a kind used in animal feeding, containing less than 10 % by weight of starch. Classification is determined by General Rules 1 and 6 for the interpretation of the Combined Nomenclature, Note 1 to Chapter 23 and the wording of CN codes 2309 , 2309 90 and 2309 90 51 . The product has lost the essential characteristics of the original material by means of fractioning in a centrifugal separator. Therefore, classification under heading 1106 as flour of a dried leguminous vegetable, as well as classification as further prepared vegetable product of heading 2005 , is excluded. Classification under heading 2302 is also excluded because the product is not a residue of the sifting, milling or other working of leguminous plants (see the Harmonized System Explanatory Note to heading 2302 , Item (C)). The product has been deliberately produced from pea flour. It is further processed and exclusively used as animal fodder (see also the Harmonized System General Explanatory Note to Chapter 23). Therefore, the product is to be classified under CN code 2309 90 51 as other preparation of a kind used in animal feeding, containing more than 30 % by weight of starch. Documented CN 2026 code: 23099031, 23099051.
323/2000
Classification is determined by General Rules 1 and 6 for the interpretation of the Combined Nomenclature and by the wording of CN codes 2309, 2309 90 and 2309 90 51 This product which is a mixture of maize- milling products and barley forage meal is to be considered as a preparation of a kind used in animal feeding of heading 2309 Documented CN 2026 code: 23099051.
3044/90
Classification is determined by General Rules 1 and 6 for the interpretation of the combined nomenclature and by the wording of codes 2309, 2309 90 and 2309 90 51. Documented CN 2026 code: 23099051.