SMOKED BACON RASHERS, DRY CURED, PRE-PACKED IN 200gm PACKS. INGREDIENTS: - PORK BELLY, SALT, SUGAR, STABILISER, ANTIOXIDANT AND PRESERVATIVE.

CLASSIFICATION IS DETERMINED BY THE TERMS OF GENERAL RULES 1 AND 6 TOGETHER WITH THE TEXT TO CN CODES 0210, 021012, AND 02101219.