INGREDIENTS BETELNUTS 85% CATECHU 5% LIME 3% MENTHOL 2% SPICES 3% SAFFRON 2%.

CLASSIFICATION IS DETERMINED BY GENERAL RULES 1 AND 6 TOGETHER WITH THE TEXT TO CN CODES 2008 200819 AND 20081991. TROPICAL NUTS; MIXTURES CONTAINING BY WEIGHT 50 % OR MORE OF TROPICAL NUTS AND TROPICAL FRUIT IN IMMEDIATE PACKINGS OF A NET CONTENT NOT EXCEEDING 1 KG